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International Journal of Biological Macromolecules|November 6, 2022
Static stability of partially crystalline emulsions: Impacts of carrageenan and its blends with xanthan gum and/or guar gumHua Xu, Lan Yang, Pengkai Xie, et al.Scientific Reports|November 29, 2017
Genetic Architecture and Candidate Genes Identified for Follicle Number in ChickenManman Shen, Hongyan Sun, Liang Qu, et al.Nutrients|May 14, 2025
A Novel Infant Formula with Medium- and Long-Chain Triacylglycerols and <i>sn</i>-2 Palmitate Supports Adequate Growth and Lipid Absorption in Healthy Term InfantsXiaoyan Chen, Mengtao Yang, Wei Wei, et al.Pediatric Research|November 23, 2017
BCFA-enriched vernix-monoacylglycerol reduces LPS-induced inflammatory markers in human enterocytes in vitroYuanyuan Yan, Zhen Wang, Donghao Wang, et al.Current Microbiology|April 10, 2019
Selenate Reduction and Selenium Enrichment of Tea by the Endophytic Herbaspirillum sp. Strain WT00CXiao Xu, Wei Cheng, Xin Liu, et al.Frontiers in Nutrition|June 27, 2022
Role Medium-Chain Fatty Acids in the Lipid Metabolism of InfantsTinglan Yuan, Lei Wang, Jun Jin, et al.Nature Communications|January 13, 2021
Deep subwavelength control of valley polarized cathodoluminescence in h-BN/WSe<sub>2</sub>/h-BN heterostructureLiheng Zheng, Zhixin Liu, Donglin Liu, et al.Scientific Reports|May 21, 2024
Dissecting causal relationships between primary biliary cholangitis and extrahepatic autoimmune diseases based on Mendelian randomizationGang Ma, Jiaqi Yang, Xingguo Wang, et al.Nature Communications|July 26, 2024
Direct synthesis of controllable ultrathin heteroatoms-intercalated 2D layered materialsQianqian He, Kunpeng Si, Zian Xu, et al.Food & Function|March 3, 2018
The impact of lactation and gestational age on the composition of branched-chain fatty acids in human breast milkLiang Jie, Ce Qi, Jin Sun, et al.Pageof 39