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Cryo Letters|August 7, 2010
Loading trehalose into red blood cells by electroporation and its application in freeze-dryingXinli Zhou, Ji Yuan, Jianfeng Liu, et al.
Cryo Letters|May 12, 2012
Numerical analysis to determine the performance of different oocyte vitrification devices for cryopreservationWeijie Li, Xinli Zhou, Haisong Wang, et al.
Sheng Wu Yi Xue Gong Cheng Xue Za Zhi = Journal of Biomedical Engineering = Shengwu Yixue Gongchengxue Zazhi|May 1, 2018
[Design and Optimization of Microfluidic Chips Used for Mixing Cryoprotectants]Xinli Zhou, Xingyue Yi, Nanfeng Zhou, et al.
International Ophthalmology|February 14, 2024
Review of lipocalin-2-mediated effects in diabetic retinopathyYajuan Zhang, Xiaojun Song, Tianying Qi, et al.
Sensors (Basel, Switzerland)|July 25, 2014
The optical property of core-shell nanosensors and detection of atrazine based on localized surface plasmon resonance (LSPR) sensingShaobo Yang, Tengfei Wu, Xinhua Zhao, et al.
ISA Transactions|November 16, 2024
Mechanical resonance suppression technique for inertial reference unit based on band-pass filter disturbance observerTianyu Wang, Weixiao Tuo, Xingfei Li, et al.
The Review of Scientific Instruments|July 3, 2015
High resolution quartz flexure accelerometer based on laser self-mixing interferometryCuo Wang, Xingfei Li, Ke Kou, et al.
Molecules (Basel, Switzerland)|April 17, 2019
Novel Effect of Zinc Nitrate/Vanadyl Oxalate for Selective Catalytic Oxidation of α-Hydroxy Esters to α-Keto Esters with Molecular Oxygen: An In Situ ATR-IR StudyYongwei Ju, Zhongtian Du, Chuhong Xiao, et al.
Food Chemistry|May 12, 2017
Heat-induced inactivation mechanism of soybean Bowman-Birk inhibitorsHui He, Xingfei Li, Xiangzhen Kong, et al.
Food Chemistry|July 17, 2020
Key volatile off-flavor compounds in peas (Pisum sativum L.) and their relations with the endogenous precursors and enzymes using soybean (Glycine max) as a referenceCaimeng Zhang, Yufei Hua, Xingfei Li, et al.
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