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Xinlin Wei

Showing results (21-30 of 101) with videos related to

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Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 29, 2009
Fluorescence resonance energy-transfer affects the determination of the affinity between ligand and proteins obtained by fluorescence quenching methodJianbo Xiao, Xinlin Wei, Yuanfeng Wang, et al.
Critical Reviews in Food Science and Nutrition|June 30, 2022
Current understanding and future perspectives on the extraction, structures, and regulation of muscle function of tea pigmentsJia Xu, Yang Wei, Yi Huang, et al.
Foods (Basel, Switzerland)|April 28, 2023
Study on the Interaction Mechanism of Theaflavin with Whey Protein: Multi-Spectroscopy Analysis and Molecular DockingJia Xu, Yi Huang, Yang Wei, et al.
Comprehensive Reviews in Food Science and Food Safety|May 11, 2023
Detection methods, migration patterns, and health effects of pesticide residues in teaSiwei Miao, Yang Wei, Yi Pan, et al.
Food Research International (Ottawa, Ont.)|December 21, 2023
Effects of foliar selenium application on Se accumulation, elements uptake, nutrition quality, sensory quality and antioxidant response in summer-autumn teaJia Xu, Yayuan Zhang, Mengke Zhang, et al.
Plant Molecular Biology|October 29, 2024
Deep learning modeling of RNA ac4C deposition reveals the importance of plant alternative splicingBintao Guo, Xinlin Wei, Shuangcheng Liu, et al.
Molecules (Basel, Switzerland)|June 2, 2021
Highly Sensitive and Selective Fluorescence "Turn-On" Detection of Pb (II) Based on Fe<sub>3</sub>O<sub>4</sub>@Au-FITC NanocompositeYina Cai, Binxue Ren, Chifang Peng, et al.
Heliyon|November 29, 2023
Effective chloride ion resistance of aluminum powder through interface electric field designingFei Wang, Lele Tong, Dan Li, et al.
International Journal of Biological Macromolecules|January 3, 2012
WITHDRAWN: Characterization and antioxidant activities of an acidic polysaccharide from Camellia sinensisJianbo Xiao, Jianglei Huo, Huixian Jiang, et al.
Journal of Microbiology and Biotechnology|July 30, 2010
Isolation, characterization and application of a chitosan-degrading fungus from soilXinlin Wei, Wei Chen, Ming Xiao, et al.
Pageof 11

Showing results (21-30 of 101) with videos related to

Sort By:
Pageof 11
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 29, 2009
Fluorescence resonance energy-transfer affects the determination of the affinity between ligand and proteins obtained by fluorescence quenching methodJianbo Xiao, Xinlin Wei, Yuanfeng Wang, et al.
Critical Reviews in Food Science and Nutrition|June 30, 2022
Current understanding and future perspectives on the extraction, structures, and regulation of muscle function of tea pigmentsJia Xu, Yang Wei, Yi Huang, et al.
Foods (Basel, Switzerland)|April 28, 2023
Study on the Interaction Mechanism of Theaflavin with Whey Protein: Multi-Spectroscopy Analysis and Molecular DockingJia Xu, Yi Huang, Yang Wei, et al.
Comprehensive Reviews in Food Science and Food Safety|May 11, 2023
Detection methods, migration patterns, and health effects of pesticide residues in teaSiwei Miao, Yang Wei, Yi Pan, et al.
Food Research International (Ottawa, Ont.)|December 21, 2023
Effects of foliar selenium application on Se accumulation, elements uptake, nutrition quality, sensory quality and antioxidant response in summer-autumn teaJia Xu, Yayuan Zhang, Mengke Zhang, et al.
Plant Molecular Biology|October 29, 2024
Deep learning modeling of RNA ac4C deposition reveals the importance of plant alternative splicingBintao Guo, Xinlin Wei, Shuangcheng Liu, et al.
Molecules (Basel, Switzerland)|June 2, 2021
Highly Sensitive and Selective Fluorescence "Turn-On" Detection of Pb (II) Based on Fe<sub>3</sub>O<sub>4</sub>@Au-FITC NanocompositeYina Cai, Binxue Ren, Chifang Peng, et al.
Heliyon|November 29, 2023
Effective chloride ion resistance of aluminum powder through interface electric field designingFei Wang, Lele Tong, Dan Li, et al.
International Journal of Biological Macromolecules|January 3, 2012
WITHDRAWN: Characterization and antioxidant activities of an acidic polysaccharide from Camellia sinensisJianbo Xiao, Jianglei Huo, Huixian Jiang, et al.
Journal of Microbiology and Biotechnology|July 30, 2010
Isolation, characterization and application of a chitosan-degrading fungus from soilXinlin Wei, Wei Chen, Ming Xiao, et al.
Pageof 11