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Environmental Pollution (Barking, Essex : 1987)|July 9, 2016
Levels, sources and risk assessment of PAHs in multi-phases from urbanized river network system in ShanghaiSai Liu, Xinran Liu, Min Liu, et al.Marine Drugs|January 11, 2018
Effect of Low Molecular Weight Oligopeptides Isolated from Sea Cucumber on Diabetic Wound Healing in db/db MiceDi Li, Lin Li, Teng Xu, et al.Langmuir : the ACS Journal of Surfaces and Colloids|October 20, 2025
Adsorption of Per- and Polyfluoroalkyl Substances on Gibbsite: Insights from First-Principles Molecular Dynamics SimulationsZiheng Zhang, Yongliang Xu, Xinran Liu, et al.Food Chemistry|July 10, 2025
Understanding the interaction behaviors and conformational changes of tea protein with structurally diverse flavonoidsZongwei Hao, Xinran Liu, Jinhua Song, et al.Environmental Science. Processes & Impacts|March 15, 2017
Distribution, sources and ecological risk of polycyclic aromatic hydrocarbons in the estuarine-coastal sediments in the East China SeaYe Li, Xinran Liu, Min Liu, et al.International Journal of Biological Macromolecules|March 23, 2025
Ionic liquid-mediated facile synthesis of porous cellulose/silica aerogel composites with improved thermal insulationXinran Liu, Tongping Zhang, Hongze Xu, et al.Sleep Medicine|May 16, 2024
Executive function performance in children and adolescent patients with narcolepsy type 1Mengmeng Wang, Chaoran Shen, Xinran Liu, et al.Journal of Natural Medicines|February 14, 2019
Natural CAC chemopreventive agents from Ilex rotunda ThunbYueqing Han, Lin Zhang, Wei Li, et al.Journal of Hazardous Materials|August 22, 2025
Quantifying the relative contributions of key drivers to future changes in PAHs health risks over the Yangtze River Delta: A multi-scenario modeling approachNing Nie, Ting Li, Xinran Liu, et al.Food Chemistry|November 20, 2025
Exploiting tea protein-chitosan nanoparticles stabilized Pickering emulsion to enhance the bioaccessibility of curcuminAilong Hu, Zongwei Hao, Xinran Liu, et al.Pageof 44