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Xinyan Wu

Showing results (21-30 of 168) with videos related to

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Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology|August 29, 2018
[Bacterial resistance influences intestinal flora and host immune regulation]Yanyu Gao, Wenjing Bi, Xinyan Wu, et al.
British Journal of Pharmacology|February 4, 2026
Exploring the antidepressant potential of Yueju Pill: Insights from traditional Chinese medicineXinyan Wu, Wenze Wu, Yuanyin Teng, et al.
Environmental Science & Technology|May 7, 2026
Biomonitoring Reveals the Transition from Legacy to Emerging PFAS in Subtropical Estuaries: Dual Roles of Usage Shift and Environmental ParametersXinyan Wu, Guangyuan Lu, Wen-Xiong Wang, et al.
Pakistan Journal of Pharmaceutical Sciences|January 30, 2015
Research on return visit and investigation of the relapse rate of children allergic purpura after treatmentWeihong Yang, Yudong Zhou, Sisen Zhang, et al.
Molecules (Basel, Switzerland)|August 26, 2022
Grey Wolf Optimizer for Variable Selection in Quantification of Quaternary Edible Blend Oil by Ultraviolet-Visible SpectroscopyRongling Zhang, Xinyan Wu, Yujie Chen, et al.
Nurse Education in Practice|January 6, 2024
A survey of nurses' knowledge, attitudes, and practice of sarcopenia: A cross-sectional studyMengchen Ji, Ling Hang, Tian Wang, et al.
Frontiers in Neurology|June 21, 2021
The Role of the Blood Neutrophil-to-Lymphocyte Ratio in Aneurysmal Subarachnoid HemorrhageLingxin Cai, Hanhai Zeng, Xiaoxiao Tan, et al.
Food Science & Nutrition|March 13, 2023
Phenolic compounds, antioxidant activity and sensory evaluation of sea buckthorn (<i>Hippophae rhamnoides</i> L.) leaf teaQian He, Kailin Yang, Xinyan Wu, et al.
Science (New York, N.Y.)|July 10, 2025
China's antismog push faces challengesYi Qiang, Qiang Cao, Liangjing Xia, et al.
Food Chemistry|October 18, 2020
Weighted multiscale support vector regression for fast quantification of vegetable oils in edible blend oil by ultraviolet-visible spectroscopyXinyan Wu, Xihui Bian, En Lin, et al.
Pageof 17

Showing results (21-30 of 168) with videos related to

Sort By:
Pageof 17
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology|August 29, 2018
[Bacterial resistance influences intestinal flora and host immune regulation]Yanyu Gao, Wenjing Bi, Xinyan Wu, et al.
British Journal of Pharmacology|February 4, 2026
Exploring the antidepressant potential of Yueju Pill: Insights from traditional Chinese medicineXinyan Wu, Wenze Wu, Yuanyin Teng, et al.
Environmental Science & Technology|May 7, 2026
Biomonitoring Reveals the Transition from Legacy to Emerging PFAS in Subtropical Estuaries: Dual Roles of Usage Shift and Environmental ParametersXinyan Wu, Guangyuan Lu, Wen-Xiong Wang, et al.
Pakistan Journal of Pharmaceutical Sciences|January 30, 2015
Research on return visit and investigation of the relapse rate of children allergic purpura after treatmentWeihong Yang, Yudong Zhou, Sisen Zhang, et al.
Molecules (Basel, Switzerland)|August 26, 2022
Grey Wolf Optimizer for Variable Selection in Quantification of Quaternary Edible Blend Oil by Ultraviolet-Visible SpectroscopyRongling Zhang, Xinyan Wu, Yujie Chen, et al.
Nurse Education in Practice|January 6, 2024
A survey of nurses' knowledge, attitudes, and practice of sarcopenia: A cross-sectional studyMengchen Ji, Ling Hang, Tian Wang, et al.
Frontiers in Neurology|June 21, 2021
The Role of the Blood Neutrophil-to-Lymphocyte Ratio in Aneurysmal Subarachnoid HemorrhageLingxin Cai, Hanhai Zeng, Xiaoxiao Tan, et al.
Food Science & Nutrition|March 13, 2023
Phenolic compounds, antioxidant activity and sensory evaluation of sea buckthorn (<i>Hippophae rhamnoides</i> L.) leaf teaQian He, Kailin Yang, Xinyan Wu, et al.
Science (New York, N.Y.)|July 10, 2025
China's antismog push faces challengesYi Qiang, Qiang Cao, Liangjing Xia, et al.
Food Chemistry|October 18, 2020
Weighted multiscale support vector regression for fast quantification of vegetable oils in edible blend oil by ultraviolet-visible spectroscopyXinyan Wu, Xihui Bian, En Lin, et al.
Pageof 17