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Journal of Natural Products
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August 31, 2004
Cytotoxic lissoclimide-type diterpenes from the molluscs Pleurobranchusalbiguttatus and Pleurobranchus forskalii
Xiong Fu, Alana J Palomar, Eugene P Hong, et al.
Food Chemistry
|
February 5, 2020
Starch digestion in intact pulse cotyledon cells depends on the extent of thermal treatment
Ping Li, Sushil Dhital, Xiong Fu, et al.
Food Research International (Ottawa, Ont.)
|
May 31, 2021
In vitro colonic fermentation profiles and microbial responses of propionylated high-amylose maize starch by individual Bacteroides-dominated enterotype inocula
Zhuqing Xie, Li Ding, Qiang Huang, et al.
Food & Function
|
August 4, 2021
<i>In vitro</i> fecal fermentation profiles and microbiota responses of pulse cell wall polysaccharides: enterotype effect
Miaomiao Yu, Seda Arıoğlu-Tuncil, Zhuqing Xie, et al.
Zhonghua Lao Dong Wei Sheng Zhi Ye Bing Za Zhi = Zhonghua Laodong Weisheng Zhiyebing Zazhi = Chinese Journal of Industrial Hygiene and Occupational Diseases
|
July 19, 2012
[Analyzing the occupational hazard of 258 construction projects of Shunde in 2010 and 2011]
Qing-min Zeng, Zhuo-wen Yu, Fa-xiong Fu, et al.
Food Chemistry: X
|
December 24, 2025
Phytochemical compounds, antioxidant activity, and antiproliferative activity of sesame seeds as affected by simulated digestion
Lin Zhou, Xiaohui Lin, Ruixue Guo, et al.
Carbohydrate Polymers
|
June 13, 2021
Solid encapsulation of lauric acid into "empty" V-type starch: Structural characteristics and emulsifying properties
Liang Huang, Songnan Li, Chin Ping Tan, et al.
Food & Function
|
December 1, 2022
Recent advances in polysaccharides from <i>Rose roxburghii</i> Tratt fruits: isolation, structural characterization, and bioactivities
Juan Su, Bin Zhang, Xiong Fu, et al.
International Journal of Biological Macromolecules
|
January 18, 2015
Characterization, antioxidant and immunomodulatory activities of polysaccharides from Prunella vulgaris Linn
Chao Li, Qiang Huang, Xiong Fu, et al.
Food & Function
|
November 17, 2015
Characterization of polysaccharide fractions in mulberry fruit and assessment of their antioxidant and hypoglycemic activities in vitro
Chun Chen, Li-Jun You, Arshad Mehmood Abbasi, et al.
Page
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Search research articles
Search
Showing results (141-150 of 200) with videos related to
Sort By:
Page
of 20
Journal of Natural Products
|
August 31, 2004
Cytotoxic lissoclimide-type diterpenes from the molluscs Pleurobranchusalbiguttatus and Pleurobranchus forskalii
Xiong Fu, Alana J Palomar, Eugene P Hong, et al.
Food Chemistry
|
February 5, 2020
Starch digestion in intact pulse cotyledon cells depends on the extent of thermal treatment
Ping Li, Sushil Dhital, Xiong Fu, et al.
Food Research International (Ottawa, Ont.)
|
May 31, 2021
In vitro colonic fermentation profiles and microbial responses of propionylated high-amylose maize starch by individual Bacteroides-dominated enterotype inocula
Zhuqing Xie, Li Ding, Qiang Huang, et al.
Food & Function
|
August 4, 2021
<i>In vitro</i> fecal fermentation profiles and microbiota responses of pulse cell wall polysaccharides: enterotype effect
Miaomiao Yu, Seda Arıoğlu-Tuncil, Zhuqing Xie, et al.
Zhonghua Lao Dong Wei Sheng Zhi Ye Bing Za Zhi = Zhonghua Laodong Weisheng Zhiyebing Zazhi = Chinese Journal of Industrial Hygiene and Occupational Diseases
|
July 19, 2012
[Analyzing the occupational hazard of 258 construction projects of Shunde in 2010 and 2011]
Qing-min Zeng, Zhuo-wen Yu, Fa-xiong Fu, et al.
Food Chemistry: X
|
December 24, 2025
Phytochemical compounds, antioxidant activity, and antiproliferative activity of sesame seeds as affected by simulated digestion
Lin Zhou, Xiaohui Lin, Ruixue Guo, et al.
Carbohydrate Polymers
|
June 13, 2021
Solid encapsulation of lauric acid into "empty" V-type starch: Structural characteristics and emulsifying properties
Liang Huang, Songnan Li, Chin Ping Tan, et al.
Food & Function
|
December 1, 2022
Recent advances in polysaccharides from <i>Rose roxburghii</i> Tratt fruits: isolation, structural characterization, and bioactivities
Juan Su, Bin Zhang, Xiong Fu, et al.
International Journal of Biological Macromolecules
|
January 18, 2015
Characterization, antioxidant and immunomodulatory activities of polysaccharides from Prunella vulgaris Linn
Chao Li, Qiang Huang, Xiong Fu, et al.
Food & Function
|
November 17, 2015
Characterization of polysaccharide fractions in mulberry fruit and assessment of their antioxidant and hypoglycemic activities in vitro
Chun Chen, Li-Jun You, Arshad Mehmood Abbasi, et al.
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of 20