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Frontiers in Chemistry|September 8, 2025
A fluorescent probe with a vanillin-pyridine-imidazole core structure for carboxylesterase detection in macrophage polarization during bone homeostasisHailong Xia, Xianghe Wang, Weichun Huang, et al.
Molecules (Basel, Switzerland)|December 11, 2025
Enhancement of the Antioxidant Activity of <i>Hedysari Radix</i> Particle Dispersion via ZIF-8/PEG Surface Co-AdsorptionXionggao Han, Chaoyue Wang, Jianmei Wang, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|May 15, 2024
A triphenylamine-benzofuran-derived fluorescent probe for monitoring sulfite in Chinese medicinal materials and bioimagingLisi Mao, Xionggao Han, Hui Zheng, et al.
Journal of Fluorescence|May 29, 2026
A Double-Thiadiazole-Derived Fluorescent Probe for the Cyclooxygenase-2 Detection in Colorectal Tumor-Inflammation InteractionLong Qin, Xionggao Han, Qingqing Fan, et al.
Food Chemistry: X|July 3, 2023
Improvement of analytical method for three azo dyes in processed milk and cheese using HPLC-PDASe-Jeong Lee, Xionggao Han, Xiao Men, et al.
Journal of Fluorescence|February 4, 2025
An Imidazo-Pyridin-Derived Fluorescent Probe for Monitoring Hydrogen Sulfide in Chinese Medicinal MaterialsLisi Mao, Xionggao Han, Honghua Wu, et al.
Luminescence : the Journal of Biological and Chemical Luminescence|June 20, 2025
A Fluorescent Probe Derived From Methoxy-Modified Imidazo-Pyridin for Monitoring Sulfite in Chinese Medicinal MaterialsPanpan Yang, Chaoyue Wang, Ke Ying, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 24, 2022
Improvement of methods for analysing sucrose acetate isobutyrate (SAIB) in soft drinks using GC-FID and evaluating antioxidant effects in the SAIB emulsion systemSe-Jeong Lee, Min-Seop Kwon, Xionggao Han, et al.
Frontiers in Nutrition|February 19, 2026
Phlorotannins and glycolipid metabolism: comprehensive regulatory roles mediated by the gut microbiotaShuyan Wu, Ziqi Sui, Jie Pan, et al.
Journal of Food Biochemistry|February 12, 2021
Antiobesity effect of Brassica juncea cultivated in Jeongseon with optimized sinigrin content using 3T3-L1 adipocytesHee-Yeon Kwon, Sun-Il Choi, Xionggao Han, et al.
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