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Sichuan Da Xue Xue Bao. Yi Xue Ban = Journal of Sichuan University. Medical Science Edition|April 23, 2026
[A Study of the Association and Interaction Between Organophosphorus Pesticide Exposure and Insulin Resistance in Non-diabetic Adults]Xiuling Zhu, Zhenglu Wang, Yanzi Zhang, et al.Foods (Basel, Switzerland)|March 11, 2023
Eating Quality and In Vitro Digestibility of Brown Rice Improved by Ascorbic Acid TreatmentsQin Wei, Yubao Guo, Kang Tu, et al.Food Chemistry: X|February 26, 2024
Effect of sanxan on the composition and structure properties of gluten in salt-free frozen-cooked noodles during freeze-thaw cyclesYing Liang, Xiuling Zhu, Hao Liu, et al.Journal of Agricultural and Food Chemistry|June 23, 2016
Mechanism of Formation and Stabilization of Nanoparticles Produced by Heating Electrostatic Complexes of WPI-Dextran Conjugate and Chondroitin SulfateQingyuan Dai, Xiuling Zhu, Jingyang Yu, et al.Journal of Agricultural and Food Chemistry|February 8, 2013
Purification and fermentation in vitro of sesaminol triglucoside from sesame cake by human intestinal microbiotaXiuling Zhu, Xin Zhang, Yongkang Sun, et al.Journal of Agricultural and Food Chemistry|December 28, 2012
Infrared and Raman spectroscopic characterization of structural changes in albumin, globulin, glutelin, and prolamin during rice agingYubao Guo, Weirong Cai, Kang Tu, et al.Annals of Hematology|August 16, 2025
Beyond transfusions and transplants: genomic innovations rewriting the narrative of thalassemiaLiangbin Shi, Xili Yan, Yanwei Xia, et al.Neuroreport|February 20, 2025
Electroacupuncture preconditioning alleviates cortical neuronal injury in cerebral ischemia-reperfusion by rebalancing HES1 and NF-κB expressionYegui Zhang, Jisheng Wang, Shi Huang, et al.Journal of Agricultural and Food Chemistry|April 7, 2015
Stable nanoparticles prepared by heating electrostatic complexes of whey protein isolate-dextran conjugate and chondroitin sulfateQingyuan Dai, Xiuling Zhu, Shabbar Abbas, et al.Gene|February 17, 2025
GANAB c.1118C > T is a novel variant in patients with polycystic liver disease / polycystic kidney diseaseXiuling Zhu, Ying Liang, Xiaoling Zhou, et al.Pageof 3