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Foods (Basel, Switzerland)|August 12, 2023
G-RRDB: An Effective THz Image-Denoising Model for Moldy WheatYuying Jiang, Xinyu Chen, Hongyi Ge, et al.
Frontiers in Plant Science|June 19, 2025
THz image recognition of moldy wheat based on multi-scale context and feature pyramidYuying Jiang, Xinyu Chen, Hongyi Ge, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 30, 2024
Research on wheat impurity identification method based on terahertz imaging technologyGuangming Li, Hongyi Ge, Yuying Jiang, et al.
NPJ Science of Food|May 2, 2026
Quantitative analysis of genetically modified maize based on terahertz spectroscopy and DeepSpectra modelsYuying Jiang, Xixi Wen, Hongyi Ge, et al.
Foods (Basel, Switzerland)|February 26, 2025
Advances in the Identification Methods of Food-Medicine Homologous Herbal MaterialsYuying Jiang, Shilei Wei, Hongyi Ge, et al.
European Journal of Radiology|November 24, 2022
Comparison of an optimized 3D-real IR and a 3D-FLAIR with a constant flip angle in the evaluation of endolymphatic hydropsMenglong Zhao, Huaili Jiang, Shujie Zhang, et al.
European Radiology|July 10, 2024
An unenhanced 3D-FLAIR sequence using long repetition time and constant flip angle to image endolymphatic hydropsMenglong Zhao, Huaili Jiang, Shujie Zhang, et al.
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