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Foods (Basel, Switzerland)
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November 26, 2022
Hypoglycemic Effect of Exopolysaccharide from <i>Lactiplantibacillus plantarum</i> JLAU103 on Streptozotocin and High-Fat Diet-Induced Type 2 Diabetic Mice
Yuan Qi, Danyang Wang, Li Fang, et al.
Advanced Materials (Deerfield Beach, Fla.)
|
March 25, 2023
Organic Persistent RTP Crystals: From Brittle to Flexible by Tunable Self-Partitioned Molecular Packing
Arui Huang, Yuanyuan Fan, Kun Wang, et al.
Asian Journal of Pharmaceutical Sciences
|
April 16, 2024
Fine-tuning the activation behaviors of ternary modular cabazitaxel prodrugs for efficient and on-target oral anti-cancer therapy
Mingyang Zhang, Yifan Miao, Can Zhao, et al.
Antioxidants (Basel, Switzerland)
|
October 27, 2022
Advances on the Antioxidant Peptides from Nuts: A Narrow Review
Fanrui Zhao, Chunlei Liu, Laura Bordoni, et al.
Plos One
|
November 7, 2014
Prognoses and long-term outcomes of nasopharyngeal carcinoma in Han and Uyghur patients treated with intensity-modulated radiotherapy in the Xinjiang Autonomous Region of China
Ruozheng Wang, Yao Tan, Xiyan Wang, et al.
Frontiers in Cellular and Infection Microbiology
|
February 4, 2017
Phloretin Attenuates <i>Listeria monocytogenes</i> Virulence Both <i>In vitro</i> and <i>In vivo</i> by Simultaneously Targeting Listeriolysin O and Sortase A
Jianfeng Wang, Bowen Liu, Zihao Teng, et al.
Journal of Agricultural and Food Chemistry
|
July 26, 2023
Purification, Identification, Chelation Mechanism, and Calcium Absorption Activity of a Novel Calcium-Binding Peptide from Peanut (<i>Arachis hypogaea</i>) Protein Hydrolysate
Ji Wang, Yaoxin Zhang, Haiping Huai, et al.
Human Immunology
|
January 7, 2014
Association analysis between HLA-A, -B, -C, -DRB1, and -DQB1 with nasopharyngeal carcinoma among a Han population in Northwestern China
Ruozheng Wang, Yunhui Hu, Louis-Marie Yindom, et al.
Food & Function
|
October 27, 2022
Neuroprotective effects of fermented yak milk-derived peptide LYLKPR on H<sub>2</sub>O<sub>2</sub>-injured HT-22 cells
Yunlong Jiang, Yuan Qi, Xiaoting Liu, et al.
Food & Function
|
January 23, 2025
Correction: Neuroprotective effects of fermented yak milk-derived peptide LYLKPR on H<sub>2</sub>O<sub>2</sub>-injured HT-22 cells
Yunlong Jiang, Yuan Qi, Xiaoting Liu, et al.
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Search research articles
Search
Showing results (71-80 of 95) with videos related to
Sort By:
Page
of 10
Foods (Basel, Switzerland)
|
November 26, 2022
Hypoglycemic Effect of Exopolysaccharide from <i>Lactiplantibacillus plantarum</i> JLAU103 on Streptozotocin and High-Fat Diet-Induced Type 2 Diabetic Mice
Yuan Qi, Danyang Wang, Li Fang, et al.
Advanced Materials (Deerfield Beach, Fla.)
|
March 25, 2023
Organic Persistent RTP Crystals: From Brittle to Flexible by Tunable Self-Partitioned Molecular Packing
Arui Huang, Yuanyuan Fan, Kun Wang, et al.
Asian Journal of Pharmaceutical Sciences
|
April 16, 2024
Fine-tuning the activation behaviors of ternary modular cabazitaxel prodrugs for efficient and on-target oral anti-cancer therapy
Mingyang Zhang, Yifan Miao, Can Zhao, et al.
Antioxidants (Basel, Switzerland)
|
October 27, 2022
Advances on the Antioxidant Peptides from Nuts: A Narrow Review
Fanrui Zhao, Chunlei Liu, Laura Bordoni, et al.
Plos One
|
November 7, 2014
Prognoses and long-term outcomes of nasopharyngeal carcinoma in Han and Uyghur patients treated with intensity-modulated radiotherapy in the Xinjiang Autonomous Region of China
Ruozheng Wang, Yao Tan, Xiyan Wang, et al.
Frontiers in Cellular and Infection Microbiology
|
February 4, 2017
Phloretin Attenuates <i>Listeria monocytogenes</i> Virulence Both <i>In vitro</i> and <i>In vivo</i> by Simultaneously Targeting Listeriolysin O and Sortase A
Jianfeng Wang, Bowen Liu, Zihao Teng, et al.
Journal of Agricultural and Food Chemistry
|
July 26, 2023
Purification, Identification, Chelation Mechanism, and Calcium Absorption Activity of a Novel Calcium-Binding Peptide from Peanut (<i>Arachis hypogaea</i>) Protein Hydrolysate
Ji Wang, Yaoxin Zhang, Haiping Huai, et al.
Human Immunology
|
January 7, 2014
Association analysis between HLA-A, -B, -C, -DRB1, and -DQB1 with nasopharyngeal carcinoma among a Han population in Northwestern China
Ruozheng Wang, Yunhui Hu, Louis-Marie Yindom, et al.
Food & Function
|
October 27, 2022
Neuroprotective effects of fermented yak milk-derived peptide LYLKPR on H<sub>2</sub>O<sub>2</sub>-injured HT-22 cells
Yunlong Jiang, Yuan Qi, Xiaoting Liu, et al.
Food & Function
|
January 23, 2025
Correction: Neuroprotective effects of fermented yak milk-derived peptide LYLKPR on H<sub>2</sub>O<sub>2</sub>-injured HT-22 cells
Yunlong Jiang, Yuan Qi, Xiaoting Liu, et al.
Page
of 10