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Peritoneal Dialysis International : Journal of the International Society for Peritoneal Dialysis|July 31, 2015
Influence of Different Payment Schemes on the Clinical Outcome in Peritoneal Dialysis PatientsChun-yan Su, Xin-hong Lu, Tao Wang
Food Chemistry|December 4, 2024
From micropores to mechanical strength: Fabrication and characterization of edible corn starch-sodium alginate double network hydrogels with Ca2+ cross-linkingChun-Yan Su, Dong Li, Li-Jun Wang
Food Chemistry|September 30, 2025
Effects of inducing conditions on emulsion gel properties of peanut protein isolation-cellulose nanofiber: As extrusion-based 3D food printing inksRui Wang, Chun-Yan Su, Dong Li, et al.
Journal of Colloid and Interface Science|May 26, 2024
Eco-friendly electronic food labels: Development and application of Ion-SSPB double network hydrogelChun-Yan Su, Dong Li, Li-Jun Wang, et al.
Journal of Advanced Nursing|May 22, 2009
Promoting self-management improves the health status of patients having peritoneal dialysisChun-Yan Su, Xin-Hong Lu, Wei Chen, et al.
Critical Reviews in Food Science and Nutrition|February 10, 2022
Biodegradation behavior and digestive properties of starch-based film for food packaging - a reviewChun-Yan Su, Dong Li, Li-Jun Wang, et al.
Annals of Medicine|July 23, 2025
Association between cardiac dysfunction and late gadolinium enhancement confined to the LV intramural region in patients with hypertrophic cardiomyopathyZhi Yang, Feng-You Yao, Yi-Tian Long, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|October 6, 2023
[Screening and molecular identification of endophytic fungi promoting accumulation of flavonoids in callus of Scutellaria baicalensis]Xin Zhang, Xiao-Xuan Cui, Yu-Guang Zheng, et al.
Renal Failure|July 16, 2024
Effect of different exit-site care dressings on preventing peritoneal dialysis related infection from nontropical area: a systematic review and network meta-analysisChunyan Feng, Yue Liu, Weiyi Jin, et al.
Critical Reviews in Food Science and Nutrition|September 14, 2023
Hybrid biodegradable materials from starch and hydrocolloid: fabrication, properties and applications of starch-hydrocolloid film, gel and beadChun-Yan Su, Tong Xia, Dong Li, et al.
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