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Ecotoxicology and Environmental Safety|June 23, 2024
Nitrophenols in the environment: An update on pretreatment and analysis techniques since 2017Min Qian, Yuan Zhang, Yu Bian, et al.Food Chemistry|May 23, 2021
Progress in pretreatment and analysis of organic Acids: An update since 2010Xin Qiu, Yuan Zhang, Yu Zhou, et al.Critical Reviews in Analytical Chemistry|April 1, 2025
A Review of Progress of Pretreatment and Analysis Methods for Insulinotropic Agents in Complex MatricesYun-Qi Ning, Yuan Zhang, Yu Bian, et al.Food Chemistry: X|February 25, 2025
Trends in extraction and purification methods of Lignans in plant-derived foodsYu-Tong Yang, Yuan Zhang, Yu Bian, et al.Journal of Chromatography. A|April 9, 2021
Pretreatment and determination methods for benzimidazoles: An update since 2005Lan Chen, Yuan Zhang, Yu Zhou, et al.Critical Reviews in Food Science and Nutrition|August 11, 2020
Progress in the pretreatment and analysis of N-nitrosamines: an update since 2010Yu Bian, Yuan Zhang, Yu Zhou, et al.Ecotoxicology and Environmental Safety|November 14, 2024
Chlorophenols in environment: Recent updates on pretreatment and analysis methodsMin Qian, Qi An, Yu Bian, et al.Critical Reviews in Analytical Chemistry|September 4, 2020
Technical Overview of Orbitrap High Resolution Mass Spectrometry and Its Application to the Detection of Small Molecules in Food (Update Since 2012)Xiao-Ting Yan, Yuan Zhang, Yu Zhou, et al.Journal of Separation Science|February 15, 2021
An accurate, rapid, and sensitive method for simultaneous determination of four typical heterocyclic amines in roasted pork patties: Application in the study of inhibitory effects of astaxanthinXiao-Ting Yan, Yuan Zhang, Min-Li Yang, et al.Critical Reviews in Analytical Chemistry|January 19, 2023
Progress of Pretreatment and Analytical Methods of Proton Pump Inhibitors: An Update since 2010De-Mei Sun, Yuan Zhang, Yu Zhou, et al.Pageof 9