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Micromachines|July 29, 2023
Directional and Eye-Tracking Light Field Display with Efficient Rendering and IlluminationGuangyong Zhang, Yong He, Haowen Liang, et al.
Scientific Reports|October 29, 2015
QTL mapping of cucumber fruit flesh thickness by SLAF-seqXuewen Xu, Lu Lu, Biyun Zhu, et al.
Food Research International (Ottawa, Ont.)|November 30, 2024
A comparative metabolomics study of delayed-harvested and pumpkin grafted cucumbersZhuyuan Yang, Hamza Sohail, Qiming Hu, et al.
International Journal of Molecular Sciences|May 25, 2024
Surviving a Double-Edged Sword: Response of Horticultural Crops to Multiple Abiotic StressorsWenjing Yan, Rahat Sharif, Hamza Sohail, et al.
BMC Plant Biology|July 28, 2017
Comparative RNA-seq based transcriptome profiling of waterlogging response in cucumber hypocotyls reveals novel insights into the de novo adventitious root primordia initiationXuewen Xu, Minyang Chen, Jing Ji, et al.
Functional & Integrative Genomics|June 23, 2024
Reviving resilience: MEcPP-mediated ASK1-IMPα-9-TRP2 stress-responsive moduleHamza Sohail, Iqra Noor, Xuewen Xu, et al.
Frontiers in Microbiology|November 28, 2025
Pea-cucumber crop rotation suppresses <i>Fusarium</i> pathogens by reshaping soil microbial communities and enhancing nutrient availabilityJun Xu, Yuan Yao, Liu Pan, et al.
Frontiers in Plant Science|October 30, 2016
Comparative Proteomic Analysis Provides Insight into the Key Proteins Involved in Cucumber (<i>Cucumis sativus</i> L.) Adventitious Root Emergence under Waterlogging StressXuewen Xu, Jing Ji, Xiaotian Ma, et al.
Genes|October 27, 2022
Comparative Biochemical and Transcriptomic Analyses Provide New Insights into Phytoplasma Infection Responses in CucumberXueting Wang, Qiming Hu, Jiaxi Wang, et al.
Foods (Basel, Switzerland)|April 23, 2022
Characterization of Differences in the Composition and Content of Volatile Compounds in Cucumber FruitJie Zhang, Xiuchao Gu, Wenjing Yan, et al.
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