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Frontiers in Oncology|January 24, 2022
ZCCHC17 Served as a Predictive Biomarker for Prognosis and Immunotherapy in Hepatocellular CarcinomaFahui Liu, Jiadong Liang, Puze Long, et al.
Pharmaceutical Research|June 22, 2011
Ocular pharmacokinetic study using T₁ mapping and Gd-chelate- labeled polymersXianfeng Shi, Xin Liu, Xueming Wu, et al.
American Journal of Nuclear Medicine and Molecular Imaging|September 25, 2014
Peptide targeted high-resolution molecular imaging of prostate cancer with MRIXueming Wu, Guanping Yu, Daniel Lindner, et al.
Contrast Media & Molecular Imaging|July 29, 2015
A neutral polydisulfide containing Gd(III) DOTA monoamide as a redox-sensitive biodegradable macromolecular MRI contrast agentZhen Ye, Zhuxian Zhou, Nadia Ayat, et al.
Molecular Pharmaceutics|December 5, 2009
Noninvasive evaluation of antiangiogenic effect in a mouse tumor model by DCE-MRI with Gd-DTPA cystamine copolymersXueming Wu, Eun-Kee Jeong, Lyska Emerson, et al.
Food Research International (Ottawa, Ont.)|July 10, 2019
Characterizing the metabolites and the microbial communities of the soy sauce mash affected by temperature and hydrostatic pressureRu Liang, Jun Huang, Xueming Wu, et al.
Journal of the Science of Food and Agriculture|June 1, 2019
Effect of raw material and starters on the metabolite constituents and microbial community diversity of fermented soy sauceRu Liang, Jun Huang, Xueming Wu, et al.
Journal of Food Science and Technology|March 18, 2020
Characterizing the effect of packaging material and storage temperature on the flavor profiles and quality of soy sauceRu Liang, Jun Huang, Xueming Wu, et al.
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