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Xulei Wu

Showing results (1-10 of 6) with videos related to

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Journal of Food Science|July 22, 2014
Effects of frozen storage on survival of Staphylococcus aureus and enterotoxin production in precooked tuna meatXulei Wu, Yi-Cheng Su
Nature Communications|May 28, 2026
Homeostatic dendritic neuron based on co-integrated volatile and non-volatile memristors for neuromorphic processingLicheng Zhang, Teng Zhang, Pek Jun Tiw, et al.
Advanced Materials (Deerfield Beach, Fla.)|August 2, 2022
One-Phototransistor-One-Memristor Array with High-Linearity Light-Tunable Weight for Optic Neuromorphic ComputingBingjie Dang, Keqin Liu, Xulei Wu, et al.
Journal of Food Protection|June 4, 2015
Analysis of Vibrio vulnificus Infection Risk When Consuming Depurated Raw OystersKai Deng, Xulei Wu, Claudio Fuentes, et al.
Journal of Food Science and Technology|January 24, 2018
Inactivation model and risk-analysis design for apple juice processing by high-pressure CO<sub>2</sub>Kai Deng, Vinicio Serment-Moreno, Jorge Welti-Chanes, et al.
Nanotechnology|December 18, 2023
Stretchable, flexible fabric heater based on carbon nanotubes and water polyurethane nanocomposites by wet spinning processKetong Yang, Yajin Wu, Wei Wang, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Journal of Food Science|July 22, 2014
Effects of frozen storage on survival of Staphylococcus aureus and enterotoxin production in precooked tuna meatXulei Wu, Yi-Cheng Su
Nature Communications|May 28, 2026
Homeostatic dendritic neuron based on co-integrated volatile and non-volatile memristors for neuromorphic processingLicheng Zhang, Teng Zhang, Pek Jun Tiw, et al.
Advanced Materials (Deerfield Beach, Fla.)|August 2, 2022
One-Phototransistor-One-Memristor Array with High-Linearity Light-Tunable Weight for Optic Neuromorphic ComputingBingjie Dang, Keqin Liu, Xulei Wu, et al.
Journal of Food Protection|June 4, 2015
Analysis of Vibrio vulnificus Infection Risk When Consuming Depurated Raw OystersKai Deng, Xulei Wu, Claudio Fuentes, et al.
Journal of Food Science and Technology|January 24, 2018
Inactivation model and risk-analysis design for apple juice processing by high-pressure CO<sub>2</sub>Kai Deng, Vinicio Serment-Moreno, Jorge Welti-Chanes, et al.
Nanotechnology|December 18, 2023
Stretchable, flexible fabric heater based on carbon nanotubes and water polyurethane nanocomposites by wet spinning processKetong Yang, Yajin Wu, Wei Wang, et al.
Pageof 1