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Xusheng Guo

Showing results (61-70 of 89) with videos related to

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Chemical Communications (Cambridge, England)|February 8, 2020
Smart use of "ping-pong" energy transfer to improve the two-photon photodynamic activity of an Ir(iii) complexZhihui Jin, Shuang Qi, Xusheng Guo, et al.
Chemical Communications (Cambridge, England)|March 2, 2021
The modification of a pyrene group makes a Ru(ii) complex versatileZhihui Jin, Shuang Qi, Xusheng Guo, et al.
International Journal of Biological Sciences|March 26, 2021
Understanding the Effects of Gut Microbiota Dysbiosis on Nonalcoholic Fatty Liver Disease and the Possible Probiotics Role: Recent UpdatesAshiq Khan, Zitong Ding, Muhammad Ishaq, et al.
Journal of Agricultural and Food Chemistry|January 29, 2026
Genomic and Transcriptomic Insights into Exopolysaccharide Biosynthesis and Low-Temperature Fermentation Performance of <i>Lactiplantibacillus plantarum</i> L75 from the Alpine Region of the Qinghai-Tibetan PlateauHu Chen, Rina Su, Ying Liang, et al.
Microbial Biotechnology|March 5, 2021
Different lactic acid bacteria and their combinations regulated the fermentation process of ensiled alfalfa: ensiling characteristics, dynamics of bacterial community and their functional shiftsJie Bai, Zitong Ding, Wencan Ke, et al.
Journal of Hazardous Materials|September 6, 2021
Characterization of a novel beta-cypermethrin-degrading strain of Lactobacillus pentosus 3-27 and its effects on bioremediation and the bacterial community of contaminated alfalfa silageFang Liu, Jie Bai, Wenkang Huang, et al.
Journal of Animal Physiology and Animal Nutrition|September 14, 2021
Effects of malic or citric acid on the fermentation quality, proteolysis and lipolysis of alfalfa silage ensiled at two dry matter contentsWencan Ke, Zitong Ding, Fuhou Li, et al.
Bioresource Technology|March 13, 2019
Ferulic acid esterase-producing lactic acid bacteria and cellulase pretreatments of corn stalk silage at two different temperatures: Ensiling characteristics, carbohydrates composition and enzymatic saccharificationFuhou Li, Zitong Ding, Wencan Ke, et al.
Chemical Science|March 20, 2020
Chloromethyl-modified Ru(ii) complexes enabling large pH jumps at low concentrations through photoinduced hydrolysisNa Tian, Weize Sun, Yang Feng, et al.
Archives of Animal Nutrition|September 20, 2023
Comprehensive profiling of the metabolome in corn silage inoculated with or without <i>Lactiplantibacillus plantarum</i> using different untargeted metabolomics analysesRina Su, Wencan Ke, Jie Bai, et al.
Pageof 9

Showing results (61-70 of 89) with videos related to

Sort By:
Pageof 9
Chemical Communications (Cambridge, England)|February 8, 2020
Smart use of "ping-pong" energy transfer to improve the two-photon photodynamic activity of an Ir(iii) complexZhihui Jin, Shuang Qi, Xusheng Guo, et al.
Chemical Communications (Cambridge, England)|March 2, 2021
The modification of a pyrene group makes a Ru(ii) complex versatileZhihui Jin, Shuang Qi, Xusheng Guo, et al.
International Journal of Biological Sciences|March 26, 2021
Understanding the Effects of Gut Microbiota Dysbiosis on Nonalcoholic Fatty Liver Disease and the Possible Probiotics Role: Recent UpdatesAshiq Khan, Zitong Ding, Muhammad Ishaq, et al.
Journal of Agricultural and Food Chemistry|January 29, 2026
Genomic and Transcriptomic Insights into Exopolysaccharide Biosynthesis and Low-Temperature Fermentation Performance of <i>Lactiplantibacillus plantarum</i> L75 from the Alpine Region of the Qinghai-Tibetan PlateauHu Chen, Rina Su, Ying Liang, et al.
Microbial Biotechnology|March 5, 2021
Different lactic acid bacteria and their combinations regulated the fermentation process of ensiled alfalfa: ensiling characteristics, dynamics of bacterial community and their functional shiftsJie Bai, Zitong Ding, Wencan Ke, et al.
Journal of Hazardous Materials|September 6, 2021
Characterization of a novel beta-cypermethrin-degrading strain of Lactobacillus pentosus 3-27 and its effects on bioremediation and the bacterial community of contaminated alfalfa silageFang Liu, Jie Bai, Wenkang Huang, et al.
Journal of Animal Physiology and Animal Nutrition|September 14, 2021
Effects of malic or citric acid on the fermentation quality, proteolysis and lipolysis of alfalfa silage ensiled at two dry matter contentsWencan Ke, Zitong Ding, Fuhou Li, et al.
Bioresource Technology|March 13, 2019
Ferulic acid esterase-producing lactic acid bacteria and cellulase pretreatments of corn stalk silage at two different temperatures: Ensiling characteristics, carbohydrates composition and enzymatic saccharificationFuhou Li, Zitong Ding, Wencan Ke, et al.
Chemical Science|March 20, 2020
Chloromethyl-modified Ru(ii) complexes enabling large pH jumps at low concentrations through photoinduced hydrolysisNa Tian, Weize Sun, Yang Feng, et al.
Archives of Animal Nutrition|September 20, 2023
Comprehensive profiling of the metabolome in corn silage inoculated with or without <i>Lactiplantibacillus plantarum</i> using different untargeted metabolomics analysesRina Su, Wencan Ke, Jie Bai, et al.
Pageof 9