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Poultry Science
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March 4, 2005
Superoxide radical production in chicken skeletal muscle induced by acute heat stress
A Mujahid, Y Yoshiki, Y Akiba, et al.
Poultry Science
|
September 2, 2004
Expression of the chicken peroxisome proliferator-activated receptor-gamma gene is influenced by aging, nutrition, and agonist administration
K Sato, K Fukao, Y Seki, et al.
Poultry Science
|
July 13, 2006
Acute heat stress stimulates mitochondrial superoxide production in broiler skeletal muscle, possibly via downregulation of uncoupling protein content
A Mujahid, K Sato, Y Akiba, et al.
Journal of Clinical Gastroenterology
|
January 1, 1997
Alteration of basic fibroblast growth factor concentration and immunoreactivity in healing of ethanol-induced gastric mucosal damage: effect of sofalcone
M Nakamura, Y Akiba, M Oda, et al.
Life Sciences
|
July 14, 1999
Metabolic acidosis inhibits pyruvate oxidation in chick liver by decreasing activity of pyruvate dehydrogenase complex
M Toyomizu, S Yamahira, Y Shimomura, et al.
British Poultry Science
|
December 1, 1999
Effects of ammonium chloride-induced acidosis on oxidative metabolism in liver mitochondria of chicks
M Toyomizu, S Yamahira, M Tanaka, et al.
Neurosurgery
|
November 4, 2000
Balloon-assisted Guglielmi detachable coiling of wide-necked aneurysms: part I--experimental evaluation
F Viñuela, Y Murayama, J Sayre, et al.
The British Journal of Nutrition
|
August 1, 1995
Effect of dietary protein concentration on responses to Escherichia coli endotoxin in broiler chickens
K Takahashi, S Yodogawa, Y Akiba, et al.
British Poultry Science
|
April 30, 2004
Uptake and distribution of astaxanthin in several tissues and plasma lipoproteins in male broiler chickens fed a yeast (Phaffia rhodozyma) with a high concentration of astaxanthin
K Takahashi, M Watanabe, T Takimoto, et al.
British Poultry Science
|
July 1, 1994
Plasma alpha 1-acid glycoprotein concentration in broilers: influence of age, sex and injection of Escherichia coli lipopolysaccharide
K Takahashi, N Kaji, Y Akiba, et al.
Page
of 26
Search research articles
Search
Showing results (51-60 of 254) with videos related to
Sort By:
Page
of 26
Poultry Science
|
March 4, 2005
Superoxide radical production in chicken skeletal muscle induced by acute heat stress
A Mujahid, Y Yoshiki, Y Akiba, et al.
Poultry Science
|
September 2, 2004
Expression of the chicken peroxisome proliferator-activated receptor-gamma gene is influenced by aging, nutrition, and agonist administration
K Sato, K Fukao, Y Seki, et al.
Poultry Science
|
July 13, 2006
Acute heat stress stimulates mitochondrial superoxide production in broiler skeletal muscle, possibly via downregulation of uncoupling protein content
A Mujahid, K Sato, Y Akiba, et al.
Journal of Clinical Gastroenterology
|
January 1, 1997
Alteration of basic fibroblast growth factor concentration and immunoreactivity in healing of ethanol-induced gastric mucosal damage: effect of sofalcone
M Nakamura, Y Akiba, M Oda, et al.
Life Sciences
|
July 14, 1999
Metabolic acidosis inhibits pyruvate oxidation in chick liver by decreasing activity of pyruvate dehydrogenase complex
M Toyomizu, S Yamahira, Y Shimomura, et al.
British Poultry Science
|
December 1, 1999
Effects of ammonium chloride-induced acidosis on oxidative metabolism in liver mitochondria of chicks
M Toyomizu, S Yamahira, M Tanaka, et al.
Neurosurgery
|
November 4, 2000
Balloon-assisted Guglielmi detachable coiling of wide-necked aneurysms: part I--experimental evaluation
F Viñuela, Y Murayama, J Sayre, et al.
The British Journal of Nutrition
|
August 1, 1995
Effect of dietary protein concentration on responses to Escherichia coli endotoxin in broiler chickens
K Takahashi, S Yodogawa, Y Akiba, et al.
British Poultry Science
|
April 30, 2004
Uptake and distribution of astaxanthin in several tissues and plasma lipoproteins in male broiler chickens fed a yeast (Phaffia rhodozyma) with a high concentration of astaxanthin
K Takahashi, M Watanabe, T Takimoto, et al.
British Poultry Science
|
July 1, 1994
Plasma alpha 1-acid glycoprotein concentration in broilers: influence of age, sex and injection of Escherichia coli lipopolysaccharide
K Takahashi, N Kaji, Y Akiba, et al.
Page
of 26