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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 14, 2003
Inhibition of nicotine-DNA adduct formation in mice by six dietary constituentsY Cheng, H L Li, H F Wang, et al.
American Journal of Physiology. Heart and Circulatory Physiology|July 19, 2011
Changes in myofilament proteins, but not Ca²⁺ regulation, are associated with a high-fat diet-induced improvement in contractile function in heart failureY Cheng, W Li, T A McElfresh, et al.
The EMBO Journal|July 14, 2011
A new pathway that regulates 53BP1 stability implicates cathepsin L and vitamin D in DNA repairIgnacio Gonzalez-Suarez, Abena B Redwood, David A Grotsky, et al.
Acta Biomaterialia|July 27, 2010
Corrosion fatigue behaviors of two biomedical Mg alloys - AZ91D and WE43 - In simulated body fluidX N Gu, W R Zhou, Y F Zheng, et al.
Journal of Nanobiotechnology|May 26, 2021
Porphyrin-lipid stabilized paclitaxel nanoemulsion for combined photodynamic therapy and chemotherapyEnling Chang, Jiachuan Bu, Lili Ding, et al.
The Journal of Dermatological Treatment|November 22, 2019
Non-surgical management of primary invasive melanomaElizabeth A Wang, Jason Kao, Chelsea Ma, et al.
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