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Showing results (121-130 of 1,064) with videos related to
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Journal of Food Protection
|
March 8, 2007
Effects of heat-degraded sugars on survival and growth of Vibrio parahaemolyticus and other bacteria
N Yoneyama, Y Hara-Kudo, S Kumagai
Epidemiology and Infection
|
November 9, 2005
Differences in survival of Escherichia coli O157:H7 under various conditions that re-enact the cooking of lunches implicated in an outbreak of haemorrhagic diarrhoea
Y Hara-Kudo, H Watanabe, H Konuma
Endocrine Journal
|
October 28, 1998
Improvement in gonadotropin secretion after corticosteroid therapy in a case of POEMS syndrome
T Sasano, S I Sakurai, Y Hara
Applied Microbiology and Biotechnology
|
April 25, 2012
Extracellular glutathione fermentation using engineered Saccharomyces cerevisiae expressing a novel glutathione exporter
Kentaro Kiriyama, Kiyotaka Y Hara, Akihiko Kondo
Applied and Environmental Microbiology
|
December 1, 2000
Loss of O157 O antigenicity of verotoxin-producing Escherichia coli O157:H7 surviving under starvation conditions
Y Hara-Kudo, M Miyahara, S Kumagai
Transplantation
|
February 15, 1995
Induction of anterior chamber-associated immune deviation with lymphoreticular allogeneic cells
S Okamoto, Y Hara, J W Streilein
The Journal of Prevention of Alzheimer'S Disease
|
October 24, 2023
Editorial: The State of Alzheimer's Research and the Path Forward
H M Fillit, B Vellas, Y Hara
Journal of Food Protection
|
August 26, 1998
Reduction of Escherichia coli O157:H7 populations in soy sauce, a fermented seasoning
S Masuda, Y Hara-Kudo, S Kumagai
Applied Microbiology and Biotechnology
|
July 4, 2013
Oxidized glutathione fermentation using Saccharomyces cerevisiae engineered for glutathione metabolism
Kentaro Kiriyama, Kiyotaka Y Hara, Akihiko Kondo
Journal of Clinical & Laboratory Immunology
|
May 1, 1988
Auto-anti-idiotype antibody against anti-thyroglobulin auto-antibody in humans
Y Hara, V Sridama, L J DeGroot
Page
of 107
Search research articles
Search
Showing results (121-130 of 1,064) with videos related to
Sort By:
Page
of 107
Journal of Food Protection
|
March 8, 2007
Effects of heat-degraded sugars on survival and growth of Vibrio parahaemolyticus and other bacteria
N Yoneyama, Y Hara-Kudo, S Kumagai
Epidemiology and Infection
|
November 9, 2005
Differences in survival of Escherichia coli O157:H7 under various conditions that re-enact the cooking of lunches implicated in an outbreak of haemorrhagic diarrhoea
Y Hara-Kudo, H Watanabe, H Konuma
Endocrine Journal
|
October 28, 1998
Improvement in gonadotropin secretion after corticosteroid therapy in a case of POEMS syndrome
T Sasano, S I Sakurai, Y Hara
Applied Microbiology and Biotechnology
|
April 25, 2012
Extracellular glutathione fermentation using engineered Saccharomyces cerevisiae expressing a novel glutathione exporter
Kentaro Kiriyama, Kiyotaka Y Hara, Akihiko Kondo
Applied and Environmental Microbiology
|
December 1, 2000
Loss of O157 O antigenicity of verotoxin-producing Escherichia coli O157:H7 surviving under starvation conditions
Y Hara-Kudo, M Miyahara, S Kumagai
Transplantation
|
February 15, 1995
Induction of anterior chamber-associated immune deviation with lymphoreticular allogeneic cells
S Okamoto, Y Hara, J W Streilein
The Journal of Prevention of Alzheimer'S Disease
|
October 24, 2023
Editorial: The State of Alzheimer's Research and the Path Forward
H M Fillit, B Vellas, Y Hara
Journal of Food Protection
|
August 26, 1998
Reduction of Escherichia coli O157:H7 populations in soy sauce, a fermented seasoning
S Masuda, Y Hara-Kudo, S Kumagai
Applied Microbiology and Biotechnology
|
July 4, 2013
Oxidized glutathione fermentation using Saccharomyces cerevisiae engineered for glutathione metabolism
Kentaro Kiriyama, Kiyotaka Y Hara, Akihiko Kondo
Journal of Clinical & Laboratory Immunology
|
May 1, 1988
Auto-anti-idiotype antibody against anti-thyroglobulin auto-antibody in humans
Y Hara, V Sridama, L J DeGroot
Page
of 107