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The American Journal of the Medical Sciences|May 1, 1984
Arterial hypoxemia in patients with hepatic cirrhosisT Furukawa, N Hara, K Yasumoto, et al.Journal of Nutritional Science and Vitaminology|January 1, 1975
Semi-automated system for analysis of vitamin B6 complex by ion-exchange column chromatographyK Yasumoto, K Tadera, H Tsuji, et al.Phytochemistry|August 1, 1994
A sterol with an unusual side chain from Anoectochilus koshunensisA Ito, K Yasumoto, R Kasai, et al.Journal of Biochemistry|April 1, 1997
Linear polymerization caused by the defective folding of a non-inhibitory serpin ovalbuminN Shirai, F Tani, T Higasa, et al.Journal of Nutritional Science and Vitaminology|February 1, 1994
Effects of Houttuyniae cordata and refinery final molasses on the development of offensive odor in porcine small intestine during storageK Urabe, T Nadamoto, M Kawamura, et al.The Journal of Cardiovascular Surgery|February 11, 1999
An endometrial nodule in the lung without pelvic endometriosisI Shimizu, R Nakanishi, I Yoshino, et al.Masui. the Japanese Journal of Anesthesiology|July 1, 1993
[Anesthetic management of a patient with carcinoid syndrome]R Tachibana, K Yasumoto, A Hosoyamada, et al.Journal of Nutritional Science and Vitaminology|February 1, 1997
Endogenous factors responsible for the textural characteristics of buckwheat productsK Ikeda, M Kishida, I Kreft, et al.Journal of Nutritional Science and Vitaminology|June 9, 1999
An evaluation of the bioavailability of selenium in high-selenium yeastM Yoshida, K Fukunaga, H Tsuchita, et al.The Journal of Heart and Lung Transplantation : the Official Publication of the International Society for Heart Transplantation|September 15, 2001
Effect of cryopreservation period on rat tracheal allograftsR Nakanishi, M Hashimoto, H Muranaka, et al.Pageof 58