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Biochimica Et Biophysica Acta|March 18, 1976
A comparative study of the thermal denaturation parameters of lysozyme in the dissolved and crystalline statesJ Vincentelli, Y Looze, J Léonis
The Biochemical Journal|September 1, 1976
Iso-cytochrome c species from baker's yeast. Analysis of their circular-dichroism spectraY Looze, E Polastro, C Gielens, et al.
International Journal of Peptide and Protein Research|November 1, 1978
Alkaline isomerization of horse and yeast cytochromes C. Spectrophotometric and circular dichroism studiesY Looze, E Polastro, M Deconinck, et al.
Biological Chemistry Hoppe-Seyler|August 1, 1988
The thiol proteinases from the latex of Carica papaya L. I. Fractionation, purification and preliminary characterizationT Dubois, A Jacquet, A G Schnek, et al.
Biochemistry|December 17, 1996
Structure of chymopapain at 1.7 A resolutionD Maes, J Bouckaert, F Poortmans, et al.
Biological Chemistry Hoppe-Seyler|June 1, 1994
Primary structure of CC-III, the glycosylated cysteine proteinase from the latex of Carica candamarcensis HookM Jaziri, T Kleinschmidt, V Walraevens, et al.
Biological Chemistry Hoppe-Seyler|May 1, 1989
The thiol proteinases from the latex of Carica papaya L. III. The primary structure of chymopapainA Jacquet, T Kleinschmidt, A G Schnek, et al.
Biological Chemistry Hoppe-Seyler|August 1, 1988
The thiol proteinases from the latex of Carica papaya L. II. The primary structure of proteinase omegaT Dubois, T Kleinschmidt, A G Schnek, et al.
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