Search research articles
Contact Us
Filters
Showing results (81-90 of 109) with videos related to
Page
of 11
Sort By:
Meat Science
|
November 9, 2011
Comparing the histochemical characteristics and meat quality traits of different pig breeds
Y C Ryu, Y M Choi, S H Lee, et al.
Genetics and Molecular Research : GMR
|
October 20, 2012
Development and characterization of 22 polymorphic microsatellite markers for the balloon flower Platycodon grandiflorum (Campanulaceae)
J Y Song, G-A Lee, M-S Yoon, et al.
Meat Science
|
April 27, 2010
The relation of blood glucose level to muscle fiber characteristics and pork quality traits
J H Choe, Y M Choi, S H Lee, et al.
The Veterinary Record
|
November 28, 2002
Prevalence and relative risk of canine dirofilariosis among dogs in Seoul, South Korea
H Y Yoon, C S Yoon, S W Jeong, et al.
BJOG : an International Journal of Obstetrics and Gynaecology
|
April 12, 2011
Association of the interferon-γ gene (CA)n repeat polymorphism with endometriosis
J J Kim, Y M Choi, S S Hwang, et al.
Muscle & Nerve
|
August 14, 1998
Anticholinesterase induces nicotinic receptor modulation
J J Sung, S J Kim, H B Lee, et al.
Meat Science
|
July 9, 2018
Sensory quality characteristics with different beef quality grades and surface texture features assessed by dented area and firmness, and the relation to muscle fiber and bundle characteristics
Y Lee, B Lee, H K Kim, et al.
Thrombosis Research
|
September 30, 2000
In vitro characterization of a novel factor Xa inhibitor, RPR 130737
V Chu, K Brown, D Colussi, et al.
Meat Science
|
August 16, 2011
The influence of pork quality traits and muscle fiber characteristics on the eating quality of pork from various breeds
S H Lee, J H Choe, Y M Choi, et al.
Haemophilia : the Official Journal of the World Federation of Hemophilia
|
June 21, 2014
Life expectancy of Korean haemophiliacs, 1991-2012
K Y Yoo, S K Kim, S-S Kwon, et al.
Page
of 11
Search research articles
Search
Showing results (81-90 of 109) with videos related to
Sort By:
Page
of 11
Meat Science
|
November 9, 2011
Comparing the histochemical characteristics and meat quality traits of different pig breeds
Y C Ryu, Y M Choi, S H Lee, et al.
Genetics and Molecular Research : GMR
|
October 20, 2012
Development and characterization of 22 polymorphic microsatellite markers for the balloon flower Platycodon grandiflorum (Campanulaceae)
J Y Song, G-A Lee, M-S Yoon, et al.
Meat Science
|
April 27, 2010
The relation of blood glucose level to muscle fiber characteristics and pork quality traits
J H Choe, Y M Choi, S H Lee, et al.
The Veterinary Record
|
November 28, 2002
Prevalence and relative risk of canine dirofilariosis among dogs in Seoul, South Korea
H Y Yoon, C S Yoon, S W Jeong, et al.
BJOG : an International Journal of Obstetrics and Gynaecology
|
April 12, 2011
Association of the interferon-γ gene (CA)n repeat polymorphism with endometriosis
J J Kim, Y M Choi, S S Hwang, et al.
Muscle & Nerve
|
August 14, 1998
Anticholinesterase induces nicotinic receptor modulation
J J Sung, S J Kim, H B Lee, et al.
Meat Science
|
July 9, 2018
Sensory quality characteristics with different beef quality grades and surface texture features assessed by dented area and firmness, and the relation to muscle fiber and bundle characteristics
Y Lee, B Lee, H K Kim, et al.
Thrombosis Research
|
September 30, 2000
In vitro characterization of a novel factor Xa inhibitor, RPR 130737
V Chu, K Brown, D Colussi, et al.
Meat Science
|
August 16, 2011
The influence of pork quality traits and muscle fiber characteristics on the eating quality of pork from various breeds
S H Lee, J H Choe, Y M Choi, et al.
Haemophilia : the Official Journal of the World Federation of Hemophilia
|
June 21, 2014
Life expectancy of Korean haemophiliacs, 1991-2012
K Y Yoo, S K Kim, S-S Kwon, et al.
Page
of 11