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Biomedical and Environmental Sciences : BES
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March 1, 1994
The blocking effect of phenolic acid on N-nitrosomorpholine formation in vitro
P Li, H Z Wang, X Q Wang, et al.
Biomedical and Environmental Sciences : BES
|
December 1, 1993
High performance liquid chromatographic determination of phenolic acids in fruits and vegetables
P Li, X Q Wang, H Z Wang, et al.
Asian-Australasian Journal of Animal Sciences
|
July 23, 2014
Intestinal development and function of broiler chickens on diets supplemented with clinoptilolite
Q J Wu, Y M Zhou, Y N Wu, et al.
Zhonghua Yu Fang Yi Xue Za Zhi [Chinese Journal of Preventive Medicine]
|
August 2, 2017
[Bayesian statistics application in the food safety assessment of dietary exposure]
T S Li, Y F Zhang, Y N Wu, et al.
Scientific Reports
|
December 24, 2016
Relationship between quantum speed limit time and memory time in a photonic-band-gap environment
J Wang, Y N Wu, M L Mo, et al.
Biomedical and Environmental Sciences : BES
|
September 1, 1993
The inhibitory effect of Chinese tea and its polyphenols on in vitro and in vivo N-nitrosation
Y N Wu, H Z Wang, J S Li, et al.
Chinese Medical Journal
|
November 1, 1985
IgA nephropathy
Y N Wu, Y L Wang, Z J Yang, et al.
The Journal of Cell Biology
|
May 1, 1994
Retinoic acid disrupts the Golgi apparatus and increases the cytosolic routing of specific protein toxins
Y N Wu, M Gadina, J H Tao-Cheng, et al.
Zhonghua Yi Xue Za Zhi
|
December 21, 2023
[Effects of obstructive sleep apnea syndrome on myocardial work and prognosis in patients with acute myocardial infarction]
L Xiang, Y P Cheng, J Wang, et al.
International Endodontic Journal
|
March 1, 1992
Variables affecting electronic root canal measurement
Y N Wu, J N Shi, L Z Huang, et al.
Page
of 10
Search research articles
Search
Showing results (21-30 of 100) with videos related to
Sort By:
Page
of 10
Biomedical and Environmental Sciences : BES
|
March 1, 1994
The blocking effect of phenolic acid on N-nitrosomorpholine formation in vitro
P Li, H Z Wang, X Q Wang, et al.
Biomedical and Environmental Sciences : BES
|
December 1, 1993
High performance liquid chromatographic determination of phenolic acids in fruits and vegetables
P Li, X Q Wang, H Z Wang, et al.
Asian-Australasian Journal of Animal Sciences
|
July 23, 2014
Intestinal development and function of broiler chickens on diets supplemented with clinoptilolite
Q J Wu, Y M Zhou, Y N Wu, et al.
Zhonghua Yu Fang Yi Xue Za Zhi [Chinese Journal of Preventive Medicine]
|
August 2, 2017
[Bayesian statistics application in the food safety assessment of dietary exposure]
T S Li, Y F Zhang, Y N Wu, et al.
Scientific Reports
|
December 24, 2016
Relationship between quantum speed limit time and memory time in a photonic-band-gap environment
J Wang, Y N Wu, M L Mo, et al.
Biomedical and Environmental Sciences : BES
|
September 1, 1993
The inhibitory effect of Chinese tea and its polyphenols on in vitro and in vivo N-nitrosation
Y N Wu, H Z Wang, J S Li, et al.
Chinese Medical Journal
|
November 1, 1985
IgA nephropathy
Y N Wu, Y L Wang, Z J Yang, et al.
The Journal of Cell Biology
|
May 1, 1994
Retinoic acid disrupts the Golgi apparatus and increases the cytosolic routing of specific protein toxins
Y N Wu, M Gadina, J H Tao-Cheng, et al.
Zhonghua Yi Xue Za Zhi
|
December 21, 2023
[Effects of obstructive sleep apnea syndrome on myocardial work and prognosis in patients with acute myocardial infarction]
L Xiang, Y P Cheng, J Wang, et al.
International Endodontic Journal
|
March 1, 1992
Variables affecting electronic root canal measurement
Y N Wu, J N Shi, L Z Huang, et al.
Page
of 10