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Y Nara

Showing results (181-190 of 298) with videos related to

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Journal of Nutritional Science and Vitaminology|December 12, 2017
Milk Basic Protein Facilitates Increased Bone Mass in Growing MiceAiko Ono-Ohmachi, Yuko Ishida, Yoshikazu Morita, et al.
Heart and Vessels|November 1, 1985
Biochemical aspects of salt-induced, pressure-independent left ventricular hypertrophy in ratsM Kihara, N Utagawa, M Mano, et al.
Clinical and Experimental Hypertension. Part A, Theory and Practice|January 1, 1991
Stroke-prone SHR (SHRSP) as a model for osteoporosisY Yamori, S Fukuda, S Tsuchikura, et al.
Biochemical and Biophysical Research Communications|December 31, 1991
Blood pressure cosegregates with a microsatellite of angiotensin I converting enzyme (ACE) in F2 generation from a cross between original normotensive Wistar-Kyoto rat (WKY) and stroke-prone spontaneously hypertensive rat (SHRSP)Y Nara, T Nabika, K Ikeda, et al.
Clinical and Experimental Pharmacology & Physiology|January 1, 1997
Re-evaluation of the SA gene in spontaneously hypertensive and Wistar-Kyoto ratsY Ishinaga, T Nabika, T Shimada, et al.
Hypertension (Dallas, Tex. : 1979)|January 1, 1984
Possible role of nutritional factors in the incidence of cerebral lesions in stroke-prone spontaneously hypertensive ratsY Yamori, R Horie, H Tanase, et al.
Japanese Heart Journal|September 1, 1979
Quantitative analysis of normal vectorcardiography (VCG) in rats and its standardization [proceedings]R Horie, M Kihara, M Ohtaka, et al.
Japanese Heart Journal|September 1, 1979
Effect of high fat-cholesterol (HFC) diet on the microviscosity and phospholipid/cholesterol ratio of erythrocytes in stroke-prone SHR (SHRSP) [proceedings]Y Yamori, K Ohta, R Horie, et al.
Japanese Heart Journal|September 1, 1979
Salt preference in stroke-prone and -resistant SHR [proceedings]Y Yamori, K Ikeda, R Horie, et al.
Journal of Hypertension|May 1, 2001
Different associations of blood pressure with 24-hour urinary sodium excretion among pre- and post-menopausal women. WHO Cardiovascular Diseases and Alimentary Comparison (WHO-CARDIAC) StudyY Yamori, L Liu, K Ikeda, et al.
Pageof 30

Showing results (181-190 of 298) with videos related to

Sort By:
Pageof 30
Journal of Nutritional Science and Vitaminology|December 12, 2017
Milk Basic Protein Facilitates Increased Bone Mass in Growing MiceAiko Ono-Ohmachi, Yuko Ishida, Yoshikazu Morita, et al.
Heart and Vessels|November 1, 1985
Biochemical aspects of salt-induced, pressure-independent left ventricular hypertrophy in ratsM Kihara, N Utagawa, M Mano, et al.
Clinical and Experimental Hypertension. Part A, Theory and Practice|January 1, 1991
Stroke-prone SHR (SHRSP) as a model for osteoporosisY Yamori, S Fukuda, S Tsuchikura, et al.
Biochemical and Biophysical Research Communications|December 31, 1991
Blood pressure cosegregates with a microsatellite of angiotensin I converting enzyme (ACE) in F2 generation from a cross between original normotensive Wistar-Kyoto rat (WKY) and stroke-prone spontaneously hypertensive rat (SHRSP)Y Nara, T Nabika, K Ikeda, et al.
Clinical and Experimental Pharmacology & Physiology|January 1, 1997
Re-evaluation of the SA gene in spontaneously hypertensive and Wistar-Kyoto ratsY Ishinaga, T Nabika, T Shimada, et al.
Hypertension (Dallas, Tex. : 1979)|January 1, 1984
Possible role of nutritional factors in the incidence of cerebral lesions in stroke-prone spontaneously hypertensive ratsY Yamori, R Horie, H Tanase, et al.
Japanese Heart Journal|September 1, 1979
Quantitative analysis of normal vectorcardiography (VCG) in rats and its standardization [proceedings]R Horie, M Kihara, M Ohtaka, et al.
Japanese Heart Journal|September 1, 1979
Effect of high fat-cholesterol (HFC) diet on the microviscosity and phospholipid/cholesterol ratio of erythrocytes in stroke-prone SHR (SHRSP) [proceedings]Y Yamori, K Ohta, R Horie, et al.
Japanese Heart Journal|September 1, 1979
Salt preference in stroke-prone and -resistant SHR [proceedings]Y Yamori, K Ikeda, R Horie, et al.
Journal of Hypertension|May 1, 2001
Different associations of blood pressure with 24-hour urinary sodium excretion among pre- and post-menopausal women. WHO Cardiovascular Diseases and Alimentary Comparison (WHO-CARDIAC) StudyY Yamori, L Liu, K Ikeda, et al.
Pageof 30