Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Y Tsubono

Showing results (21-30 of 56) with videos related to

Pageof 6
Sort By:
Japanese Journal of Cancer Research : Gann|June 3, 2000
Effects of three-month oral supplementation of beta-carotene and vitamin C on serum concentrations of carotenoids and vitamins in middle-aged subjects: a pilot study for a randomized controlled trial to prevent gastric cancer in high-risk Japanese populationS Sasaki, Y Tsubono, S Okubo, et al.
British Journal of Cancer|April 1, 2004
Green tea and the risk of breast cancer: pooled analysis of two prospective studies in JapanY Suzuki, Y Tsubono, N Nakaya, et al.
[Nihon Koshu Eisei Zasshi] Japanese Journal of Public Health|October 3, 1998
[Relation between passive smoking at home and dietary intake]Y Nishino, A Fukao, Y Tsubono, et al.
European Journal of Cancer (Oxford, England : 1990)|September 3, 2004
Constipation, laxative use and risk of colorectal cancer: The Miyagi Cohort StudyT Watanabe, N Nakaya, K Kurashima, et al.
International Journal of Cancer|January 3, 1995
The evaluation of screening for gastric cancer in Miyagi Prefecture, Japan: a population-based case-control studyA Fukao, Y Tsubono, I Tsuji, et al.
Journal of Epidemiology|October 24, 1997
Effects of misclassification and temporal change of response in food frequency on risk ratioS Hashimoto, S Nakai, Y Tsubono, et al.
British Journal of Cancer|April 28, 2005
No association between fruit or vegetable consumption and the risk of colorectal cancer in JapanY Tsubono, T Otani, M Kobayashi, et al.
European Journal of Clinical Nutrition|August 25, 2005
Effect of vitamin C on common cold: randomized controlled trialS Sasazuki, S Sasaki, Y Tsubono, et al.
Nutrition and Cancer|January 1, 1997
Nutrient consumption and gastric cancer mortality in five regions of JapanY Tsubono, T Takahashi, Y Iwase, et al.
International Journal of Epidemiology|June 1, 1997
Modelling of mortality data from a multi-centre study in Japan by means of Poisson regression with error in variablesP Jordan, D Brubacher, S Tsugane, et al.
Pageof 6

Showing results (21-30 of 56) with videos related to

Sort By:
Pageof 6
Japanese Journal of Cancer Research : Gann|June 3, 2000
Effects of three-month oral supplementation of beta-carotene and vitamin C on serum concentrations of carotenoids and vitamins in middle-aged subjects: a pilot study for a randomized controlled trial to prevent gastric cancer in high-risk Japanese populationS Sasaki, Y Tsubono, S Okubo, et al.
British Journal of Cancer|April 1, 2004
Green tea and the risk of breast cancer: pooled analysis of two prospective studies in JapanY Suzuki, Y Tsubono, N Nakaya, et al.
[Nihon Koshu Eisei Zasshi] Japanese Journal of Public Health|October 3, 1998
[Relation between passive smoking at home and dietary intake]Y Nishino, A Fukao, Y Tsubono, et al.
European Journal of Cancer (Oxford, England : 1990)|September 3, 2004
Constipation, laxative use and risk of colorectal cancer: The Miyagi Cohort StudyT Watanabe, N Nakaya, K Kurashima, et al.
International Journal of Cancer|January 3, 1995
The evaluation of screening for gastric cancer in Miyagi Prefecture, Japan: a population-based case-control studyA Fukao, Y Tsubono, I Tsuji, et al.
Journal of Epidemiology|October 24, 1997
Effects of misclassification and temporal change of response in food frequency on risk ratioS Hashimoto, S Nakai, Y Tsubono, et al.
British Journal of Cancer|April 28, 2005
No association between fruit or vegetable consumption and the risk of colorectal cancer in JapanY Tsubono, T Otani, M Kobayashi, et al.
European Journal of Clinical Nutrition|August 25, 2005
Effect of vitamin C on common cold: randomized controlled trialS Sasazuki, S Sasaki, Y Tsubono, et al.
Nutrition and Cancer|January 1, 1997
Nutrient consumption and gastric cancer mortality in five regions of JapanY Tsubono, T Takahashi, Y Iwase, et al.
International Journal of Epidemiology|June 1, 1997
Modelling of mortality data from a multi-centre study in Japan by means of Poisson regression with error in variablesP Jordan, D Brubacher, S Tsugane, et al.
Pageof 6