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The Journal of Nutrition
|
May 1, 1997
Desaturation of stearate is insufficient to increase the concentrations of oleate in cultured rat hepatocytes
T Pai, Y Y Yeh
Clinical Chemistry
|
March 1, 1974
Micromethod for determining total iron-binding capacity by flameless atomic absorption spectrophotometry
Y Y Yeh, P Zee
Lipids
|
February 1, 1996
Stearic acid unlike shorter-chain saturated fatty acids is poorly utilized for triacylglycerol synthesis and beta-oxidation in cultured rat hepatocytes
T Pai, Y Y Yeh
Lipids
|
June 1, 2001
Water-soluble organosulfur compounds of garlic inhibit fatty acid and triglyceride syntheses in cultured rat hepatocytes
L Liu, Y Y Yeh
Lipids
|
February 1, 1997
Stearic acid modifies very low density lipoprotein lipid composition and particle size differently from shorter-chain saturated fatty acids in cultured rat hepatocytes
T Pai, Y Y Yeh
Lipids
|
April 11, 2000
Inhibition of cholesterol biosynthesis by organosulfur compounds derived from garlic
L Liu, Y Y Yeh
The Journal of Nutrition
|
March 10, 2001
Cholesterol-lowering effect of garlic extracts and organosulfur compounds: human and animal studies
Y Y Yeh, L Liu
Archives of Biochemistry and Biophysics
|
October 15, 1979
Fatty acid oxidation in isolated rat liver mitochondria. Developmental changes and their relation to hepatic levels of carnitine and glycogen and to carnitine acyltransferase activity
Y Y Yeh, P Zee
Pediatric Research
|
March 1, 1976
Insulin, a possible regulator of ketosis in newborn and suckling rats
Y Y Yeh, P Zee
Lipids
|
April 1, 1983
Lung lipid synthesis from acetoacetate and glucose in developing rats in vitro
P M Sheehan, Y Y Yeh
Page
of 7
Search research articles
Search
Showing results (11-20 of 70) with videos related to
Sort By:
Page
of 7
The Journal of Nutrition
|
May 1, 1997
Desaturation of stearate is insufficient to increase the concentrations of oleate in cultured rat hepatocytes
T Pai, Y Y Yeh
Clinical Chemistry
|
March 1, 1974
Micromethod for determining total iron-binding capacity by flameless atomic absorption spectrophotometry
Y Y Yeh, P Zee
Lipids
|
February 1, 1996
Stearic acid unlike shorter-chain saturated fatty acids is poorly utilized for triacylglycerol synthesis and beta-oxidation in cultured rat hepatocytes
T Pai, Y Y Yeh
Lipids
|
June 1, 2001
Water-soluble organosulfur compounds of garlic inhibit fatty acid and triglyceride syntheses in cultured rat hepatocytes
L Liu, Y Y Yeh
Lipids
|
February 1, 1997
Stearic acid modifies very low density lipoprotein lipid composition and particle size differently from shorter-chain saturated fatty acids in cultured rat hepatocytes
T Pai, Y Y Yeh
Lipids
|
April 11, 2000
Inhibition of cholesterol biosynthesis by organosulfur compounds derived from garlic
L Liu, Y Y Yeh
The Journal of Nutrition
|
March 10, 2001
Cholesterol-lowering effect of garlic extracts and organosulfur compounds: human and animal studies
Y Y Yeh, L Liu
Archives of Biochemistry and Biophysics
|
October 15, 1979
Fatty acid oxidation in isolated rat liver mitochondria. Developmental changes and their relation to hepatic levels of carnitine and glycogen and to carnitine acyltransferase activity
Y Y Yeh, P Zee
Pediatric Research
|
March 1, 1976
Insulin, a possible regulator of ketosis in newborn and suckling rats
Y Y Yeh, P Zee
Lipids
|
April 1, 1983
Lung lipid synthesis from acetoacetate and glucose in developing rats in vitro
P M Sheehan, Y Y Yeh
Page
of 7