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The British Journal of Nutrition|September 1, 1983
Vitamin A absorption and metabolism in the chick: response to high dietary intake and to tocopherolD SklanThe British Journal of Nutrition|September 1, 1983
Effect of high vitamin A or tocopherol intake on hepatic lipid metabolism and intestinal absorption and secretion of lipids and bile acids in the chickD SklanInternational Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1983
Carotene Cleavage Activity in the corpus luteum of cattleD SklanThe British Journal of Nutrition|September 1, 1983
Carotene-cleavage activity in chick intestinal mucosa cytosol: association with a high-molecular-weight lipid-protein aggregate fraction and partial characterization of the activityD SklanThe Journal of Nutrition|May 1, 1980
Digestion and absorption of casein at different dietary levels in the chick: effect on fatty acid and bile acid absorptionD SklanPoultry Science|July 1, 1979
Digestion and absorption of lipids in chicks fed triglycerides or free fatty acids: synthesis of monoglycerides in the intestineD SklanJournal of Dairy Science|September 1, 1992
Genetic and environmental relationships among somatic cell count, bacterial infection, and clinical mastitisJ I Weller, A Saran, Y ZeligerPoultry Science|October 6, 2000
Hydrolysis and absorption in the small intestines of posthatch chicksD Sklan, Y NoyPageof 16