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Prostaglandins, Leukotrienes, and Essential Fatty Acids|February 1, 1989
The prostaglandin outflow from perfused mesenteric vasculature of rats fed different fatsY S Huang, B A Nassar, D F Horrobin
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|March 1, 1986
Effect of different dietary proteins on plasma and liver fatty acid compositions in growing ratsY S Huang, S C Cunnane, D F Horrobin
Pharmacology, Biochemistry, and Behavior|December 1, 1986
Dietary manipulation of ethanol preference in the Syrian golden hamsterS C Cunnane, Y S Huang, D F Horrobin
Biochimica Et Biophysica Acta|March 21, 1986
Triacylglycerol content of arachidonic acid varies inversely with total triacylglycerol in liver and plasmaS C Cunnane, Y S Huang, M S Manku
The Journal of Nutrition|May 1, 1990
Fatty acid composition of milk from genetically normotensive and hypertensive ratsD E Mills, R P Ward, Y S Huang
Canadian Journal of Physiology and Pharmacology|October 1, 1984
The lipid content of the diabetic kidney of the ratG Lemieux, B Moulin, J Davignon, et al.
The Canadian Journal of Neurological Sciences. Le Journal Canadien Des Sciences Neurologiques|May 1, 1979
Fatty acid profile of major lipid classes in plasma lipoproteins of patients with Friedreich's ataxia-demonstration of a low linoleic acid content most evident in the cholesterol-ester fractionJ Davignon, Y S Huang, J P Wolf, et al.
Clinical Physiology and Biochemistry|January 1, 1989
Fatty acid changes in liver choline and ethanolamine glycerophospholipids in aspirin-treated rats fed linoleate, gamma-linolenate and fish oilY S Huang, Y Watanabe, D F Horrobin, et al.
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