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Ya Wei

Showing results (491-500 of 966) with videos related to

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Foods (Basel, Switzerland)|May 14, 2025
Genomic Analysis of Two Histamine-Producing Strains Isolated from Yellowfin TunaYazhe Wang, Di Wang, Shengjun Chen, et al.
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu|April 17, 2013
[Impacts of climate warming on nine element contents in Mongolian drug Agi using ICP-AES]Almaz Borjigidai, Yi Xi, Ya-Wei Li, et al.
Journal of Agricultural and Food Chemistry|November 28, 2012
Predictable effects of dietary lipid sources on the fatty acids compositions of four 1-year-old wild freshwater fish from Poyang LakeLin Lei, Jing Li, Ting Luo, et al.
International Journal of Clinical and Experimental Pathology|December 1, 2015
MicroRNA-214 induces dendritic cell switching from tolerance to immunity by targeting β-Catenin signalingChao Gu, Xiao-Dong Zhou, Yu Yuan, et al.
Food Research International (Ottawa, Ont.)|December 3, 2022
Elucidating the mechanism underlying volatile and non-volatile compound development related to microbial amino acid metabolism during golden pomfret (Trachinotus ovatus) fermentationYingjie Qiu, Yanyan Wu, Laihao Li, et al.
Molecules (Basel, Switzerland)|September 19, 2019
Structural Characterization and Antioxidant Activity of Polysaccharides from <i>Athyrium multidentatum</i> (Doll.) Ching in d-Galactose-Induced Aging Mice via PI3K/AKT PathwayLiang Jing, Jing-Ru Jiang, Dong-Mei Liu, et al.
Journal of Virology|September 12, 2012
Complete genome sequence of a novel field strain of rearranged porcine circovirus type 2 in southern ChinaZhen Huang, Shuo Su, Chun-ya Wei, et al.
Food Chemistry|May 3, 2024
Correlation analysis of phosphorylation of myofibrillar protein and muscle quality of tilapia during storage in iceYe Yu, Ya Wei, Shengjun Chen, et al.
ACS Applied Materials & Interfaces|December 11, 2025
Dual-Temperature Composite Phase Change Material Adapted for Wide-Temperature-Range Applications in Battery Thermal ManagementShuheng Hu, Liangke Mao, Peng Qin, et al.
Frontiers in Microbiology|December 25, 2023
Modifying the amino acids in conformational motion pathway of the α-amylase of <i>Geobacillus stearothermophilus</i> improved its activity and stabilityYu-Ting Hu, Xi-Zhi Hong, Hui-Min Li, et al.
Pageof 97

Showing results (491-500 of 966) with videos related to

Sort By:
Pageof 97
Foods (Basel, Switzerland)|May 14, 2025
Genomic Analysis of Two Histamine-Producing Strains Isolated from Yellowfin TunaYazhe Wang, Di Wang, Shengjun Chen, et al.
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu|April 17, 2013
[Impacts of climate warming on nine element contents in Mongolian drug Agi using ICP-AES]Almaz Borjigidai, Yi Xi, Ya-Wei Li, et al.
Journal of Agricultural and Food Chemistry|November 28, 2012
Predictable effects of dietary lipid sources on the fatty acids compositions of four 1-year-old wild freshwater fish from Poyang LakeLin Lei, Jing Li, Ting Luo, et al.
International Journal of Clinical and Experimental Pathology|December 1, 2015
MicroRNA-214 induces dendritic cell switching from tolerance to immunity by targeting β-Catenin signalingChao Gu, Xiao-Dong Zhou, Yu Yuan, et al.
Food Research International (Ottawa, Ont.)|December 3, 2022
Elucidating the mechanism underlying volatile and non-volatile compound development related to microbial amino acid metabolism during golden pomfret (Trachinotus ovatus) fermentationYingjie Qiu, Yanyan Wu, Laihao Li, et al.
Molecules (Basel, Switzerland)|September 19, 2019
Structural Characterization and Antioxidant Activity of Polysaccharides from <i>Athyrium multidentatum</i> (Doll.) Ching in d-Galactose-Induced Aging Mice via PI3K/AKT PathwayLiang Jing, Jing-Ru Jiang, Dong-Mei Liu, et al.
Journal of Virology|September 12, 2012
Complete genome sequence of a novel field strain of rearranged porcine circovirus type 2 in southern ChinaZhen Huang, Shuo Su, Chun-ya Wei, et al.
Food Chemistry|May 3, 2024
Correlation analysis of phosphorylation of myofibrillar protein and muscle quality of tilapia during storage in iceYe Yu, Ya Wei, Shengjun Chen, et al.
ACS Applied Materials & Interfaces|December 11, 2025
Dual-Temperature Composite Phase Change Material Adapted for Wide-Temperature-Range Applications in Battery Thermal ManagementShuheng Hu, Liangke Mao, Peng Qin, et al.
Frontiers in Microbiology|December 25, 2023
Modifying the amino acids in conformational motion pathway of the α-amylase of <i>Geobacillus stearothermophilus</i> improved its activity and stabilityYu-Ting Hu, Xi-Zhi Hong, Hui-Min Li, et al.
Pageof 97