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Frontiers in Nutrition|March 4, 2026
Performance characteristics of chitosan ε-polylysine composite films and their application in tuna shelf-life extensionYiran Lu, Ye Tao, Supaluck Kraithong, et al.
International Journal of Biological Macromolecules|February 27, 2026
Functional fluorescent material fabricated with cellulose derivative regenerated in a carbon disulfide based complex solventXiangting Zhao, Yuyan Zheng, Meiling Chen, et al.
Food Chemistry|December 18, 2022
Collagens for surimi gel fortification: Type-dependent effects and the difference between type I and type IIYadong Zhao, Kunyu Lu, Xinyue Piao, et al.
Gels (Basel, Switzerland)|June 25, 2025
Mechanically Strong and Flame-Retardant Cellulose-Based Aerogel Prepared via Phosphorylation-Coupled Ca2+ CoordinationYadong Zhao, Chengcheng Peng, Zheng Yang, et al.
Photochemistry and Photobiology|January 2, 2023
Heat-Killed Lactobacillus rhamnosus ATCC 7469 Improved UVB-Induced Photoaging Via Antiwrinkle and Antimelanogenesis ImpactsXiaofang Zhang, Jing Xu, Mingzhu Ma, et al.
International Journal of Biological Macromolecules|December 10, 2025
Homogeneous synthesis of cellulose acetoacetate by Michael addition in a CO2 switchable solvent for visible detection of Fe3+ ionYuyan Zheng, Meiling Chen, Xiaoqin Jiang, et al.
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