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Yafang Cui

Showing results (1-10 of 6) with videos related to

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Microbiological Research|July 31, 2024
Sphingomonas sp. Hbc-6 alters Arabidopsis metabolites to improve plant growth and drought resistance by manipulating the microbiomeFang Wang, Mingyue Jia, Kun Li, et al.
Patient Preference and Adherence|June 24, 2026
Knowledge, Attitudes, and Practices Regarding Stroke Among Young Stroke Patients in China: A Cross-Sectional SurveyGuangling Li, Zhijun Wang, Tianzhi Wang, et al.
Microorganisms|February 25, 2022
Serum Biochemical Parameters, Rumen Fermentation, and Rumen Bacterial Communities Are Partly Driven by the Breed and Sex of Cattle When Fed High-Grain DietXinjun Qiu, Xiaoli Qin, Liming Chen, et al.
Meat Science|March 9, 2026
Beef quality grading using rapid evaporative ionization mass spectrometry (REIMS)Yafang Cui, Lynda S Perkins, Jingjing Liu, et al.
Frontiers in Nutrition|May 23, 2022
2-Hydroxy-4-(Methylthio) Butanoic Acid Isopropyl Ester Supplementation Altered Ruminal and Cecal Bacterial Composition and Improved Growth Performance of Finishing Beef CattleXiaoli Qin, Depeng Zhang, Xinjun Qiu, et al.
Foods (Basel, Switzerland)|September 14, 2024
From Food Waste to Sustainable Agriculture: Nutritive Value of Potato By-Product in Total Mixed Ration for Angus BullsChangxiao Shi, Yingqi Li, Huili Wang, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Microbiological Research|July 31, 2024
Sphingomonas sp. Hbc-6 alters Arabidopsis metabolites to improve plant growth and drought resistance by manipulating the microbiomeFang Wang, Mingyue Jia, Kun Li, et al.
Patient Preference and Adherence|June 24, 2026
Knowledge, Attitudes, and Practices Regarding Stroke Among Young Stroke Patients in China: A Cross-Sectional SurveyGuangling Li, Zhijun Wang, Tianzhi Wang, et al.
Microorganisms|February 25, 2022
Serum Biochemical Parameters, Rumen Fermentation, and Rumen Bacterial Communities Are Partly Driven by the Breed and Sex of Cattle When Fed High-Grain DietXinjun Qiu, Xiaoli Qin, Liming Chen, et al.
Meat Science|March 9, 2026
Beef quality grading using rapid evaporative ionization mass spectrometry (REIMS)Yafang Cui, Lynda S Perkins, Jingjing Liu, et al.
Frontiers in Nutrition|May 23, 2022
2-Hydroxy-4-(Methylthio) Butanoic Acid Isopropyl Ester Supplementation Altered Ruminal and Cecal Bacterial Composition and Improved Growth Performance of Finishing Beef CattleXiaoli Qin, Depeng Zhang, Xinjun Qiu, et al.
Foods (Basel, Switzerland)|September 14, 2024
From Food Waste to Sustainable Agriculture: Nutritive Value of Potato By-Product in Total Mixed Ration for Angus BullsChangxiao Shi, Yingqi Li, Huili Wang, et al.
Pageof 1