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Yali Shi

Showing results (141-150 of 176) with videos related to

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Journal of Agricultural and Food Chemistry|April 10, 2018
Interactions of Fipronil within Fish and Insects: Experimental and Molecular Modeling StudiesBo Zhang, Lei Zhang, Lujue He, et al.
Chemosphere|September 4, 2012
Synergetic effect of alkaline earth metal oxides and iron oxides on the degradation of hexachlorobenzene and its degradation pathwayGuijin Su, Yexuan Liu, Linyan Huang, et al.
Journal of Environmental Sciences (China)|February 21, 2023
The fate of antibiotic resistance genes in the coastal lagoon with multiple functional zonesShisheng Li, Hui Gao, Haibo Zhang, et al.
Marine Pollution Bulletin|May 30, 2020
Occurrence, distribution, air-seawater exchange and atmospheric deposition of organophosphate esters (OPEs) from the Northwestern Pacific to the Arctic OceanGuangshui Na, Chao Hou, Ruijing Li, et al.
Current Research in Food Science|September 2, 2025
Volatile metabolomics highlights tea trichome's positive contribution to aroma and quality of white teaDandan Qi, Min Lu, Yali Shi, et al.
Environment International|March 7, 2025
Chemical exposure in females of childbearing age associated with sex hormones: Evidence from an untargeted exposomic approachMinmin Hou, Song Tang, Feng Zhang, et al.
Journal of Hazardous Materials|August 27, 2013
Degradation of polychlorinated biphenyls using mesoporous iron-based spinelsLinyan Huang, Guijin Su, Aiqian Zhang, et al.
Food Chemistry|June 12, 2021
Insight into the pigmented anthocyanins and the major potential co-pigmented flavonoids in purple-coloured leaf teasJiang Shi, Jesus Simal-Gandara, Jufen Mei, et al.
ACS Infectious Diseases|May 21, 2024
Naked-Eye LAMP Assay of <i>M. tuberculosis</i> in Sputum by In Situ Au Nanoprobe Identification: For the In Vitro Diagnostics of TuberculosisXiaochang Zhang, Yongshuai Tian, Yali Shi, et al.
Foods (Basel, Switzerland)|May 14, 2025
ITD-YOLO: An Improved YOLO Model for Impurities in Premium Green Tea DetectionZezhong Ding, Yanfang Li, Bin Hu, et al.
Pageof 18

Showing results (141-150 of 176) with videos related to

Sort By:
Pageof 18
Journal of Agricultural and Food Chemistry|April 10, 2018
Interactions of Fipronil within Fish and Insects: Experimental and Molecular Modeling StudiesBo Zhang, Lei Zhang, Lujue He, et al.
Chemosphere|September 4, 2012
Synergetic effect of alkaline earth metal oxides and iron oxides on the degradation of hexachlorobenzene and its degradation pathwayGuijin Su, Yexuan Liu, Linyan Huang, et al.
Journal of Environmental Sciences (China)|February 21, 2023
The fate of antibiotic resistance genes in the coastal lagoon with multiple functional zonesShisheng Li, Hui Gao, Haibo Zhang, et al.
Marine Pollution Bulletin|May 30, 2020
Occurrence, distribution, air-seawater exchange and atmospheric deposition of organophosphate esters (OPEs) from the Northwestern Pacific to the Arctic OceanGuangshui Na, Chao Hou, Ruijing Li, et al.
Current Research in Food Science|September 2, 2025
Volatile metabolomics highlights tea trichome's positive contribution to aroma and quality of white teaDandan Qi, Min Lu, Yali Shi, et al.
Environment International|March 7, 2025
Chemical exposure in females of childbearing age associated with sex hormones: Evidence from an untargeted exposomic approachMinmin Hou, Song Tang, Feng Zhang, et al.
Journal of Hazardous Materials|August 27, 2013
Degradation of polychlorinated biphenyls using mesoporous iron-based spinelsLinyan Huang, Guijin Su, Aiqian Zhang, et al.
Food Chemistry|June 12, 2021
Insight into the pigmented anthocyanins and the major potential co-pigmented flavonoids in purple-coloured leaf teasJiang Shi, Jesus Simal-Gandara, Jufen Mei, et al.
ACS Infectious Diseases|May 21, 2024
Naked-Eye LAMP Assay of <i>M. tuberculosis</i> in Sputum by In Situ Au Nanoprobe Identification: For the In Vitro Diagnostics of TuberculosisXiaochang Zhang, Yongshuai Tian, Yali Shi, et al.
Foods (Basel, Switzerland)|May 14, 2025
ITD-YOLO: An Improved YOLO Model for Impurities in Premium Green Tea DetectionZezhong Ding, Yanfang Li, Bin Hu, et al.
Pageof 18