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Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

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Yalong Bai

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International Journal of Food Microbiology|April 20, 2025

Assessing safety risks associated with Burkholderia gladiolus in soaked Auricularia auricula-judae: One instant predictive model studyXiujin Chen, Minghui Dai, Li Bai, et al.

Food Chemistry|December 4, 2020

Patatin primary structural properties and effects on lipid metabolismJinhong Wu, Qiaoyu Wu, Danlu Yang, et al.

European Journal of Medicinal Chemistry|March 14, 2023

Therapeutic potential of targeting kynurenine pathway in neurodegenerative diseasesHualiang Shen, Xinde Xu, Yalong Bai, et al.

Frontiers in Microbiology|October 18, 2021

The Possible Transmission and Potential Enterotoxicity of <i>Bacillus cereus</i> on Lettuce Farms in Five Chinese ProvincesYang Qu, Chao Wei, Xiaohang Dai, et al.

Pageof 3

Search research articles

Showing results (21-30 of 24) with videos related to

Sort By:

Pageof 3

You have reached the last page of results.This site can display upto 24 results.

International Journal of Food Microbiology|April 20, 2025

Assessing safety risks associated with Burkholderia gladiolus in soaked Auricularia auricula-judae: One instant predictive model studyXiujin Chen, Minghui Dai, Li Bai, et al.

Food Chemistry|December 4, 2020

Patatin primary structural properties and effects on lipid metabolismJinhong Wu, Qiaoyu Wu, Danlu Yang, et al.

European Journal of Medicinal Chemistry|March 14, 2023

Therapeutic potential of targeting kynurenine pathway in neurodegenerative diseasesHualiang Shen, Xinde Xu, Yalong Bai, et al.

Frontiers in Microbiology|October 18, 2021

The Possible Transmission and Potential Enterotoxicity of <i>Bacillus cereus</i> on Lettuce Farms in Five Chinese ProvincesYang Qu, Chao Wei, Xiaohang Dai, et al.

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