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International Journal of Biological Macromolecules
|
March 26, 2014
A pilot-scale homogenization-assisted negative pressure cavitation extraction of Astragalus polysaccharides
Jiao Jiao, Fu-Yao Wei, Qing-Yan Gai, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
July 16, 2017
Enhanced and green extraction polyphenols and furanocoumarins from Fig (Ficus carica L.) leaves using deep eutectic solvents
Tong Wang, Jiao Jiao, Qing-Yan Gai, et al.
Scientific Reports
|
March 5, 2016
Morphology controlling method for amorphous silica nanoparticles and jellyfish-like nanowires and their luminescence properties
Haitao Liu, Zhaohui Huang, Juntong Huang, et al.
Journal of Agricultural and Food Chemistry
|
September 16, 2015
Ultraviolet Radiation-Elicited Enhancement of Isoflavonoid Accumulation, Biosynthetic Gene Expression, and Antioxidant Activity in Astragalus membranaceus Hairy Root Cultures
Jiao Jiao, Qing-Yan Gai, Wei Wang, et al.
Analytica Chimica Acta
|
November 26, 2013
Rapid analysis of Fructus forsythiae essential oil by ionic liquids-assisted microwave distillation coupled with headspace single-drop microextraction followed by gas chromatography-mass spectrometry
Jiao Jiao, Dan-Hui Ma, Qing-Yan Gai, et al.
Journal of Separation Science
|
November 1, 2013
Ionic-liquid-assisted microwave distillation coupled with headspace single-drop microextraction followed by GC-MS for the rapid analysis of essential oil in Dryopteris fragrans
Jiao Jiao, Qing-Yan Gai, Wei Wang, et al.
Scientific Reports
|
November 27, 2015
Novel, low-cost solid-liquid-solid process for the synthesis of α-Si3N4 nanowires at lower temperatures and their luminescence properties
Haitao Liu, Zhaohui Huang, Juntong Huang, et al.
Journal of Agricultural and Food Chemistry
|
December 9, 2014
Efficient production of isoflavonoids by Astragalus membranaceus hairy root cultures and evaluation of antioxidant activities of extracts
Jiao Jiao, Qing-Yan Gai, Yu-Jie Fu, et al.
Analytical and Bioanalytical Chemistry
|
April 21, 2015
High-speed homogenization coupled with microwave-assisted extraction followed by liquid chromatography-tandem mass spectrometry for the direct determination of alkaloids and flavonoids in fresh Isatis tinctoria L. hairy root cultures
Jiao Jiao, Qing-Yan Gai, Lin Zhang, et al.
Industrial Crops and Products
|
April 15, 2020
Ultraviolet radiation for flavonoid augmentation in <i>Isatis tinctoria</i> L. hairy root cultures mediated by oxidative stress and biosynthetic gene expression
Jiao Jiao, Qing-Yan Gai, Li-Ping Yao, et al.
Page
of 11
Search research articles
Search
Showing results (41-50 of 104) with videos related to
Sort By:
Page
of 11
International Journal of Biological Macromolecules
|
March 26, 2014
A pilot-scale homogenization-assisted negative pressure cavitation extraction of Astragalus polysaccharides
Jiao Jiao, Fu-Yao Wei, Qing-Yan Gai, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
July 16, 2017
Enhanced and green extraction polyphenols and furanocoumarins from Fig (Ficus carica L.) leaves using deep eutectic solvents
Tong Wang, Jiao Jiao, Qing-Yan Gai, et al.
Scientific Reports
|
March 5, 2016
Morphology controlling method for amorphous silica nanoparticles and jellyfish-like nanowires and their luminescence properties
Haitao Liu, Zhaohui Huang, Juntong Huang, et al.
Journal of Agricultural and Food Chemistry
|
September 16, 2015
Ultraviolet Radiation-Elicited Enhancement of Isoflavonoid Accumulation, Biosynthetic Gene Expression, and Antioxidant Activity in Astragalus membranaceus Hairy Root Cultures
Jiao Jiao, Qing-Yan Gai, Wei Wang, et al.
Analytica Chimica Acta
|
November 26, 2013
Rapid analysis of Fructus forsythiae essential oil by ionic liquids-assisted microwave distillation coupled with headspace single-drop microextraction followed by gas chromatography-mass spectrometry
Jiao Jiao, Dan-Hui Ma, Qing-Yan Gai, et al.
Journal of Separation Science
|
November 1, 2013
Ionic-liquid-assisted microwave distillation coupled with headspace single-drop microextraction followed by GC-MS for the rapid analysis of essential oil in Dryopteris fragrans
Jiao Jiao, Qing-Yan Gai, Wei Wang, et al.
Scientific Reports
|
November 27, 2015
Novel, low-cost solid-liquid-solid process for the synthesis of α-Si3N4 nanowires at lower temperatures and their luminescence properties
Haitao Liu, Zhaohui Huang, Juntong Huang, et al.
Journal of Agricultural and Food Chemistry
|
December 9, 2014
Efficient production of isoflavonoids by Astragalus membranaceus hairy root cultures and evaluation of antioxidant activities of extracts
Jiao Jiao, Qing-Yan Gai, Yu-Jie Fu, et al.
Analytical and Bioanalytical Chemistry
|
April 21, 2015
High-speed homogenization coupled with microwave-assisted extraction followed by liquid chromatography-tandem mass spectrometry for the direct determination of alkaloids and flavonoids in fresh Isatis tinctoria L. hairy root cultures
Jiao Jiao, Qing-Yan Gai, Lin Zhang, et al.
Industrial Crops and Products
|
April 15, 2020
Ultraviolet radiation for flavonoid augmentation in <i>Isatis tinctoria</i> L. hairy root cultures mediated by oxidative stress and biosynthetic gene expression
Jiao Jiao, Qing-Yan Gai, Li-Ping Yao, et al.
Page
of 11