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International Journal of Ophthalmology
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May 4, 2012
Mechanisms of inhibition of elemene on human lens epithelial cell proliferation in vitro
Yan-Hong Hu, Xiu-Rong Huang, Ming-Xin Qi, et al.
World Journal of Diabetes
|
May 11, 2016
Neuroendocrine hormone amylin in diabetes
Xiao-Xi Zhang, Yan-Hong Pan, Yan-Mei Huang, et al.
Archives of Pharmacal Research
|
August 11, 2016
Effects of mimic of manganese superoxide dismutase on 2,4,6-trinitrobenzene sulfonic acid-induced colitis in rats
Yan-Hong Wang, Jiao Dong, Jian-Xin Zhang, et al.
International Journal of Biological Macromolecules
|
April 3, 2020
Stabilization of Pickering emulsions using starch nanocrystals treated with alkaline solution
Ke Wang, Yan Hong, Zhengbiao Gu, et al.
Experimental and Therapeutic Medicine
|
October 22, 2021
Immunomodulatory effects of <i>Radix isatidis</i> polysaccharides <i>in vitro</i> and <i>in vivo</i>
Wei Tao, Ting Fu, Zhuo-Jing He, et al.
Carbohydrate Polymers
|
July 22, 2022
The degree of substitution of OSA-modified starch affects the retention and release of encapsulated mint flavour
Ke Wang, Li Cheng, Zhaofeng Li, et al.
Toxicology and Applied Pharmacology
|
September 16, 2023
NAT10 regulates the repair of UVB-induced DNA damage and tumorigenicity
Zizhao Yang, Emma Wilkinson, Yan-Hong Cui, et al.
Journal of Agricultural and Food Chemistry
|
November 11, 2021
Mechanism of Reduction in Allergenicity and Altered Human Intestinal Microbiota of Digested β-Lactoglobulin Modified by Ultrasonic Pretreatment Combined with Glycation
Yan-Hong Shao, Yao Zhang, Lu Zhang, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
July 26, 2016
Comparison of fresh, dried and stir-frying gingers in decoction with blood stasis syndrome in rats based on a GC-TOF/MS metabolomics approach
YanQuan Han, YuXin Li, YongZhong Wang, et al.
Carbohydrate Polymers
|
August 23, 2021
Comparison of bioaccessibility of astaxanthin encapsulated in starch-based double emulsion with different structures
Jie Yang, Shuxian Hua, Zehao Huang, et al.
Page
of 397
Search research articles
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Showing results (641-650 of 3,964) with videos related to
Sort By:
Page
of 397
International Journal of Ophthalmology
|
May 4, 2012
Mechanisms of inhibition of elemene on human lens epithelial cell proliferation in vitro
Yan-Hong Hu, Xiu-Rong Huang, Ming-Xin Qi, et al.
World Journal of Diabetes
|
May 11, 2016
Neuroendocrine hormone amylin in diabetes
Xiao-Xi Zhang, Yan-Hong Pan, Yan-Mei Huang, et al.
Archives of Pharmacal Research
|
August 11, 2016
Effects of mimic of manganese superoxide dismutase on 2,4,6-trinitrobenzene sulfonic acid-induced colitis in rats
Yan-Hong Wang, Jiao Dong, Jian-Xin Zhang, et al.
International Journal of Biological Macromolecules
|
April 3, 2020
Stabilization of Pickering emulsions using starch nanocrystals treated with alkaline solution
Ke Wang, Yan Hong, Zhengbiao Gu, et al.
Experimental and Therapeutic Medicine
|
October 22, 2021
Immunomodulatory effects of <i>Radix isatidis</i> polysaccharides <i>in vitro</i> and <i>in vivo</i>
Wei Tao, Ting Fu, Zhuo-Jing He, et al.
Carbohydrate Polymers
|
July 22, 2022
The degree of substitution of OSA-modified starch affects the retention and release of encapsulated mint flavour
Ke Wang, Li Cheng, Zhaofeng Li, et al.
Toxicology and Applied Pharmacology
|
September 16, 2023
NAT10 regulates the repair of UVB-induced DNA damage and tumorigenicity
Zizhao Yang, Emma Wilkinson, Yan-Hong Cui, et al.
Journal of Agricultural and Food Chemistry
|
November 11, 2021
Mechanism of Reduction in Allergenicity and Altered Human Intestinal Microbiota of Digested β-Lactoglobulin Modified by Ultrasonic Pretreatment Combined with Glycation
Yan-Hong Shao, Yao Zhang, Lu Zhang, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
July 26, 2016
Comparison of fresh, dried and stir-frying gingers in decoction with blood stasis syndrome in rats based on a GC-TOF/MS metabolomics approach
YanQuan Han, YuXin Li, YongZhong Wang, et al.
Carbohydrate Polymers
|
August 23, 2021
Comparison of bioaccessibility of astaxanthin encapsulated in starch-based double emulsion with different structures
Jie Yang, Shuxian Hua, Zehao Huang, et al.
Page
of 397