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Yan Hong

Showing results (911-920 of 3,807) with videos related to

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Zhongguo Zhen Jiu = Chinese Acupuncture & Moxibustion|April 28, 2021
[Effect of <i>Tiaodu Jieyu</i> acupuncture on cancer-related depression: a randomized controlled trial]Jian-Lun Lian, Xiu-Min Wu, Xue Sun, et al.
Carbohydrate Polymers|September 19, 2025
Complexation mechanism of high-amylose corn starch and myristic acid in CaCl<sub>2</sub> aqueous solution: The role of Ca<sup>2+</sup> coordination structureXinxin Lv, Yan Hong, Zhengbiao Gu, et al.
Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology|June 16, 2020
[Estimating the climatic capacity of food security in Henan Province, China under the future climate change scenarios]Xing-Jie Ji, Yan-Hong Xu, Xuan Zuo, et al.
Food Chemistry|December 31, 2024
Development of in vitro oral processing model for different rice: Effects of saliva volume and chewing time on physicochemical properties of rice bolusesMengjie Ma, Lingjin Li, Zhengbiao Gu, et al.
Electronics|January 31, 2025
Data-Driven Maturity Level Evaluation for Cardiomyocytes Derived from Human Pluripotent Stem Cells (Invited Paper)Yan Hong, Xueqing Huang, Fang Li, et al.
Food & Function|January 20, 2025
The impact of a high-carbohydrate diet on the cognitive behavior of mice in a low-pressure, low-oxygen environmentWeixuan Shang, Yali Huang, Zhiqiang Xu, et al.
Frontiers in Psychology|June 14, 2024
Lower class competence stereotypes of the upper class increase class conflict: mediation by intergroup envy and moderation by upward social mobility beliefJia-Ling Liu, Lei Yan, Yan-Hong Zhang, et al.
International Journal of Biological Macromolecules|March 20, 2024
Effects of hydrocolloids on mechanical properties, viscoelastic and microstructural properties of starch-based modeling clayMengwei Zhang, Li Cheng, Yan Hong, et al.
Food Chemistry: X|December 25, 2023
Catalytic activity enhancement of 1,4-α-glucan branching enzyme by <i>N</i>-terminal modificationWenjuan Fan, Zhaofeng Li, Caiming Li, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|March 12, 2026
[International coordinative development of Chinese herbal medicine standards: comparison and integration of ISO standards with mainstream national pharmacopoeias standards]Jia-Wei Fan, Xiao-Ting Xu, Meng-Juan Wei, et al.
Pageof 381

Showing results (911-920 of 3,807) with videos related to

Sort By:
Pageof 381
Zhongguo Zhen Jiu = Chinese Acupuncture & Moxibustion|April 28, 2021
[Effect of <i>Tiaodu Jieyu</i> acupuncture on cancer-related depression: a randomized controlled trial]Jian-Lun Lian, Xiu-Min Wu, Xue Sun, et al.
Carbohydrate Polymers|September 19, 2025
Complexation mechanism of high-amylose corn starch and myristic acid in CaCl<sub>2</sub> aqueous solution: The role of Ca<sup>2+</sup> coordination structureXinxin Lv, Yan Hong, Zhengbiao Gu, et al.
Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology|June 16, 2020
[Estimating the climatic capacity of food security in Henan Province, China under the future climate change scenarios]Xing-Jie Ji, Yan-Hong Xu, Xuan Zuo, et al.
Food Chemistry|December 31, 2024
Development of in vitro oral processing model for different rice: Effects of saliva volume and chewing time on physicochemical properties of rice bolusesMengjie Ma, Lingjin Li, Zhengbiao Gu, et al.
Electronics|January 31, 2025
Data-Driven Maturity Level Evaluation for Cardiomyocytes Derived from Human Pluripotent Stem Cells (Invited Paper)Yan Hong, Xueqing Huang, Fang Li, et al.
Food & Function|January 20, 2025
The impact of a high-carbohydrate diet on the cognitive behavior of mice in a low-pressure, low-oxygen environmentWeixuan Shang, Yali Huang, Zhiqiang Xu, et al.
Frontiers in Psychology|June 14, 2024
Lower class competence stereotypes of the upper class increase class conflict: mediation by intergroup envy and moderation by upward social mobility beliefJia-Ling Liu, Lei Yan, Yan-Hong Zhang, et al.
International Journal of Biological Macromolecules|March 20, 2024
Effects of hydrocolloids on mechanical properties, viscoelastic and microstructural properties of starch-based modeling clayMengwei Zhang, Li Cheng, Yan Hong, et al.
Food Chemistry: X|December 25, 2023
Catalytic activity enhancement of 1,4-α-glucan branching enzyme by <i>N</i>-terminal modificationWenjuan Fan, Zhaofeng Li, Caiming Li, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|March 12, 2026
[International coordinative development of Chinese herbal medicine standards: comparison and integration of ISO standards with mainstream national pharmacopoeias standards]Jia-Wei Fan, Xiao-Ting Xu, Meng-Juan Wei, et al.
Pageof 381