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Yan Hou

Showing results (271-280 of 489) with videos related to

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Stress Biology|September 7, 2023
β-Hydroxybutyric acid improves cognitive function in a model of heat stress by promoting adult hippocampal neurogenesisJian Huang, Yongji Wu, Xuejun Chai, et al.
European Journal of Obstetrics, Gynecology, and Reproductive Biology|March 29, 2020
Effects of low-dose aspirin on the prevention of preeclampsia and pregnancy outcomes: A randomized controlled trial from Shanghai, ChinaWei Gu, Jing Lin, Yan-Yan Hou, et al.
European Archives of Oto-Rhino-Laryngology : Official Journal of the European Federation of Oto-Rhino-Laryngological Societies (EUFOS) : Affiliated with the German Society for Oto-Rhino-Laryngology - Head and Neck Surgery|March 5, 2022
Electrically evoked auditory brainstem responses in deaf patients with Mondini malformation during cochlear implantationHan-Yu Zhu, Li Chen, Xiao-Yan Hou, et al.
International Journal of Gynecological Cancer : Official Journal of the International Gynecological Cancer Society|February 19, 2011
The long-term efficacy of neoadjuvant chemotherapy followed by radical hysterectomy compared with radical surgery alone or concurrent chemoradiotherapy on locally advanced-stage cervical cancerMingzhu Yin, Falin Zhao, Ge Lou, et al.
Diabetes Research and Clinical Practice|August 15, 2009
Excellent effect of three-dimensional culture condition on pancreatic isletsYan Hou, Chun Song, Wan Jun Xie, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 3, 2013
Comparison of the dissipation behaviour of three neonicotinoid insecticides in teaRu-Yan Hou, Jin-Feng Hu, Xiao-San Qian, et al.
Food Chemistry: X|April 21, 2026
Impact of processing techniques on chemical compositions and sensory attributes across five types of Yunnan large-leaf teasXueqing Dang, Yunfang Li, Zixian Lv, et al.
Journal of Agricultural and Food Chemistry|March 24, 2010
New triterpenoids and other constituents from a special microbial-fermented tea-Fuzhuan brick teaTie-Jun Ling, Xiao-Chun Wan, Wei-Wei Ling, et al.
The Science of the Total Environment|August 28, 2024
Multi-objective optimization and life cycle assessment of mass-integrated combined heat and power systemJiawen Yang, Chengyun Li, Junfeng Teng, et al.
Food Science & Nutrition|February 18, 2021
Hypolipidemic, anti-inflammatory, and anti-atherosclerotic effects of tea before and after microbial fermentationXiujuan Deng, Yan Hou, Hongjie Zhou, et al.
Pageof 49

Showing results (271-280 of 489) with videos related to

Sort By:
Pageof 49
Stress Biology|September 7, 2023
β-Hydroxybutyric acid improves cognitive function in a model of heat stress by promoting adult hippocampal neurogenesisJian Huang, Yongji Wu, Xuejun Chai, et al.
European Journal of Obstetrics, Gynecology, and Reproductive Biology|March 29, 2020
Effects of low-dose aspirin on the prevention of preeclampsia and pregnancy outcomes: A randomized controlled trial from Shanghai, ChinaWei Gu, Jing Lin, Yan-Yan Hou, et al.
European Archives of Oto-Rhino-Laryngology : Official Journal of the European Federation of Oto-Rhino-Laryngological Societies (EUFOS) : Affiliated with the German Society for Oto-Rhino-Laryngology - Head and Neck Surgery|March 5, 2022
Electrically evoked auditory brainstem responses in deaf patients with Mondini malformation during cochlear implantationHan-Yu Zhu, Li Chen, Xiao-Yan Hou, et al.
International Journal of Gynecological Cancer : Official Journal of the International Gynecological Cancer Society|February 19, 2011
The long-term efficacy of neoadjuvant chemotherapy followed by radical hysterectomy compared with radical surgery alone or concurrent chemoradiotherapy on locally advanced-stage cervical cancerMingzhu Yin, Falin Zhao, Ge Lou, et al.
Diabetes Research and Clinical Practice|August 15, 2009
Excellent effect of three-dimensional culture condition on pancreatic isletsYan Hou, Chun Song, Wan Jun Xie, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 3, 2013
Comparison of the dissipation behaviour of three neonicotinoid insecticides in teaRu-Yan Hou, Jin-Feng Hu, Xiao-San Qian, et al.
Food Chemistry: X|April 21, 2026
Impact of processing techniques on chemical compositions and sensory attributes across five types of Yunnan large-leaf teasXueqing Dang, Yunfang Li, Zixian Lv, et al.
Journal of Agricultural and Food Chemistry|March 24, 2010
New triterpenoids and other constituents from a special microbial-fermented tea-Fuzhuan brick teaTie-Jun Ling, Xiao-Chun Wan, Wei-Wei Ling, et al.
The Science of the Total Environment|August 28, 2024
Multi-objective optimization and life cycle assessment of mass-integrated combined heat and power systemJiawen Yang, Chengyun Li, Junfeng Teng, et al.
Food Science & Nutrition|February 18, 2021
Hypolipidemic, anti-inflammatory, and anti-atherosclerotic effects of tea before and after microbial fermentationXiujuan Deng, Yan Hou, Hongjie Zhou, et al.
Pageof 49