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International Journal of Biological Macromolecules
|
January 16, 2016
Expression and biochemical characterization of recombinant α-l-rhamnosidase r-Rha1 from Aspergillus niger JMU-TS528
Lijun Li, Yue Yu, Xia Zhang, et al.
International Journal of Biological Macromolecules
|
March 6, 2020
A low-molecular-weight ascophyllan prepared from Ascophyllum nodosum: Optimization, analysis and biological activities
Gang Yu, Yanhong Chen, Qingyun Bao, et al.
Foods (Basel, Switzerland)
|
March 28, 2026
Influence of Red Seaweed Polysaccharides on Gel Properties and <i>In Vitro</i> Antioxidants of Surimi Product Fish Balls
Menghan Ma, Tao Hong, Zhipeng Li, et al.
International Journal of Experimental Pathology
|
June 4, 2016
Establishing a rat model for the study of vitamin K deficiency
Yanni Mi, Xue Xiao, Dongzheng Liu, et al.
Neuroscience Bulletin
|
September 15, 2019
Propofol Attenuates α-Synuclein Aggregation and Neuronal Damage in a Mouse Model of Ischemic Stroke
Yuzhu Wang, Dan Tian, Changwei Wei, et al.
Bioscience, Biotechnology, and Biochemistry
|
June 28, 2019
Inhibitory effects of a sulfated polysaccharide isolated from edible red alga <i>Bangia fusco-purpurea</i> on α-amylase and α-glucosidase
Zedong Jiang, Gang Yu, Yan Liang, et al.
International Journal of Biological Macromolecules
|
December 20, 2024
Bangia fusco-purpurea polysaccharide with ultra-high pressure assisted extraction alleviates dyslipidemia in high-fat diet induced mice
Mingjing Zheng, Huan Ouyang, Tao Hong, et al.
International Journal of Biological Macromolecules
|
March 30, 2025
Deglycosylation significantly affects the activity, stability and appropriate folding of recombinant Aspergillus niger α-L-rhamnosidase expressed in Pichia pastoris
Qihui Lu, Hui Liao, Zedong Jiang, et al.
International Journal of Biological Macromolecules
|
September 29, 2022
In vitro fermentation of Bangia fusco-purpurea polysaccharide by human gut microbiota and the protective effects of the resultant products on Caco-2 cells from lipopolysaccharide-induced injury
Mingjing Zheng, Yajun Zheng, Yifei Zhang, et al.
ACS Nano
|
May 28, 2021
Spectrum of Exfoliable 1D van der Waals Molecular Wires and Their Electronic Properties
Yanbing Zhu, Daniel A Rehn, Evan R Antoniuk, et al.
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Search research articles
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Showing results (41-50 of 114) with videos related to
Sort By:
Page
of 12
International Journal of Biological Macromolecules
|
January 16, 2016
Expression and biochemical characterization of recombinant α-l-rhamnosidase r-Rha1 from Aspergillus niger JMU-TS528
Lijun Li, Yue Yu, Xia Zhang, et al.
International Journal of Biological Macromolecules
|
March 6, 2020
A low-molecular-weight ascophyllan prepared from Ascophyllum nodosum: Optimization, analysis and biological activities
Gang Yu, Yanhong Chen, Qingyun Bao, et al.
Foods (Basel, Switzerland)
|
March 28, 2026
Influence of Red Seaweed Polysaccharides on Gel Properties and <i>In Vitro</i> Antioxidants of Surimi Product Fish Balls
Menghan Ma, Tao Hong, Zhipeng Li, et al.
International Journal of Experimental Pathology
|
June 4, 2016
Establishing a rat model for the study of vitamin K deficiency
Yanni Mi, Xue Xiao, Dongzheng Liu, et al.
Neuroscience Bulletin
|
September 15, 2019
Propofol Attenuates α-Synuclein Aggregation and Neuronal Damage in a Mouse Model of Ischemic Stroke
Yuzhu Wang, Dan Tian, Changwei Wei, et al.
Bioscience, Biotechnology, and Biochemistry
|
June 28, 2019
Inhibitory effects of a sulfated polysaccharide isolated from edible red alga <i>Bangia fusco-purpurea</i> on α-amylase and α-glucosidase
Zedong Jiang, Gang Yu, Yan Liang, et al.
International Journal of Biological Macromolecules
|
December 20, 2024
Bangia fusco-purpurea polysaccharide with ultra-high pressure assisted extraction alleviates dyslipidemia in high-fat diet induced mice
Mingjing Zheng, Huan Ouyang, Tao Hong, et al.
International Journal of Biological Macromolecules
|
March 30, 2025
Deglycosylation significantly affects the activity, stability and appropriate folding of recombinant Aspergillus niger α-L-rhamnosidase expressed in Pichia pastoris
Qihui Lu, Hui Liao, Zedong Jiang, et al.
International Journal of Biological Macromolecules
|
September 29, 2022
In vitro fermentation of Bangia fusco-purpurea polysaccharide by human gut microbiota and the protective effects of the resultant products on Caco-2 cells from lipopolysaccharide-induced injury
Mingjing Zheng, Yajun Zheng, Yifei Zhang, et al.
ACS Nano
|
May 28, 2021
Spectrum of Exfoliable 1D van der Waals Molecular Wires and Their Electronic Properties
Yanbing Zhu, Daniel A Rehn, Evan R Antoniuk, et al.
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of 12