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Yanchao Han

Showing results (21-30 of 70) with videos related to

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Analytical Chemistry|January 11, 2014
Portable, universal, and visual ion sensing platform based on the light emitting diode-based self-referencing-ion selective field-effect transistorXiaowei Zhang, Yanchao Han, Jing Li, et al.
Journal of the Science of Food and Agriculture|May 11, 2020
Two papaya MYB proteins function in fruit ripening by regulating some genes involved in cell-wall degradation and carotenoid biosynthesisChangchun Fu, Hangjun Chen, Haiyan Gao, et al.
Food Chemistry: X|May 2, 2022
Impact of melatonin application on lignification in water bamboo shoot during storageBaiqi Yang, Yanchao Han, Weijie Wu, et al.
Analytical and Bioanalytical Chemistry|November 8, 2012
Highly porous magnetite/graphene nanocomposites for a solid-state electrochemiluminescence sensor on paper-based chipsYuanhong Xu, Zhaozi Lv, Yong Xia, et al.
Foods (Basel, Switzerland)|February 15, 2022
<i>Zizania latifolia</i> Cell Wall Polysaccharide Metabolism and Changes of Related Enzyme Activities during Postharvest StorageJing Huang, Weijie Wu, Xiangjun Fang, et al.
Food Chemistry|June 27, 2021
Effects of fermentation with Lactiplantibacillus plantarum GDM1.191 on the umami compounds in shiitake mushrooms (Lentinus edodes)Ziqi Chen, Xiangjun Fang, Weijie Wu, et al.
Food Research International (Ottawa, Ont.)|October 7, 2023
Melatonin treatment delays the softening of blueberry fruit by modulating cuticular wax metabolism and reducing cell wall degradationRuiling Liu, Fanchen Shang, Ben Niu, et al.
Food Chemistry: X|May 2, 2022
Co-encapsulation of chlorogenic acid and cinnamaldehyde essential oil in Pickering emulsion stablized by chitosan nanoparticlesBen Niu, Hangjun Chen, Weijie Wu, et al.
Journal of Molecular Cell Biology|January 22, 2015
TGFβ1a regulates zebrafish posterior lateral line formation via Smad5 mediated pathwayCencan Xing, Bo Gong, Yu Xue, et al.
Foods (Basel, Switzerland)|July 29, 2023
Cuticular Wax Triterpenes Maintain Storage Quality of Blueberries by Reducing Water LossQi Kong, Ruiling Liu, Weijie Wu, et al.
Pageof 7

Showing results (21-30 of 70) with videos related to

Sort By:
Pageof 7
Analytical Chemistry|January 11, 2014
Portable, universal, and visual ion sensing platform based on the light emitting diode-based self-referencing-ion selective field-effect transistorXiaowei Zhang, Yanchao Han, Jing Li, et al.
Journal of the Science of Food and Agriculture|May 11, 2020
Two papaya MYB proteins function in fruit ripening by regulating some genes involved in cell-wall degradation and carotenoid biosynthesisChangchun Fu, Hangjun Chen, Haiyan Gao, et al.
Food Chemistry: X|May 2, 2022
Impact of melatonin application on lignification in water bamboo shoot during storageBaiqi Yang, Yanchao Han, Weijie Wu, et al.
Analytical and Bioanalytical Chemistry|November 8, 2012
Highly porous magnetite/graphene nanocomposites for a solid-state electrochemiluminescence sensor on paper-based chipsYuanhong Xu, Zhaozi Lv, Yong Xia, et al.
Foods (Basel, Switzerland)|February 15, 2022
<i>Zizania latifolia</i> Cell Wall Polysaccharide Metabolism and Changes of Related Enzyme Activities during Postharvest StorageJing Huang, Weijie Wu, Xiangjun Fang, et al.
Food Chemistry|June 27, 2021
Effects of fermentation with Lactiplantibacillus plantarum GDM1.191 on the umami compounds in shiitake mushrooms (Lentinus edodes)Ziqi Chen, Xiangjun Fang, Weijie Wu, et al.
Food Research International (Ottawa, Ont.)|October 7, 2023
Melatonin treatment delays the softening of blueberry fruit by modulating cuticular wax metabolism and reducing cell wall degradationRuiling Liu, Fanchen Shang, Ben Niu, et al.
Food Chemistry: X|May 2, 2022
Co-encapsulation of chlorogenic acid and cinnamaldehyde essential oil in Pickering emulsion stablized by chitosan nanoparticlesBen Niu, Hangjun Chen, Weijie Wu, et al.
Journal of Molecular Cell Biology|January 22, 2015
TGFβ1a regulates zebrafish posterior lateral line formation via Smad5 mediated pathwayCencan Xing, Bo Gong, Yu Xue, et al.
Foods (Basel, Switzerland)|July 29, 2023
Cuticular Wax Triterpenes Maintain Storage Quality of Blueberries by Reducing Water LossQi Kong, Ruiling Liu, Weijie Wu, et al.
Pageof 7