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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 11, 2023
Synthetic symbiotic bacteria reduces the toxicity of mercury ingested via contaminated foodXiaolin Chen, Jiani Chi, Yanger Liu, et al.
Journal of Hazardous Materials|February 9, 2024
A ratiometric dual-fluorescent paper-based synthetic biosensor for visual detection of tetracycline on-siteYanger Liu, Yifan Wu, Lei Wang, et al.
Foods (Basel, Switzerland)|February 13, 2026
Engineering Allosteric Transcription Factor-Based Biosensors: Advances and Prospects for Modern Food Contaminant MonitoringXinyue Lan, Ziying Zhou, Yanger Liu, et al.
Biosensors & Bioelectronics|February 21, 2024
Allosteric strand displacement isothermal amplification for the visual detection of Toxoplasma gondii in 30 minutesLei Wang, Zhaoxuan Zhang, Yanger Liu, et al.
Biosensors & Bioelectronics|October 4, 2020
A gas reporting whole-cell microbial biosensor system for rapid on-site detection of mercury contamination in soilsYanger Liu, Mingzhang Guo, Ruoxi Du, et al.
Biotechnology Advances|October 7, 2024
Engineered transcription factor-binding diversed functional nucleic acid-based synthetic biosensorYanger Liu, Ziying Zhou, Yifan Wu, et al.
International Journal of Biological Macromolecules|November 12, 2025
Animal keratin: Multifunctional biomaterial from slaughter by-products-extraction, functionality and applicationsJianzhu Wang, Xi Chen, Juan Zhang, et al.
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