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Yangyang Hu

Showing results (41-50 of 145) with videos related to

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The Journal of Organic Chemistry|February 19, 2025
Electrochemical [3+3] Annulation of Phenol and Hydrazone: Synthesis of 1,3,4-OxadiazinesJiahui Zhang, Yangyang Hu, Ya'nan Ran, et al.
American Journal of Translational Research|November 13, 2018
LncRNA MALAT1 promotes relapse of breast cancer patients with postoperative feverZhihua Li, Liang Xu, Yong Liu, et al.
Frontiers in Plant Science|December 5, 2019
Effects of High Temperature and Drought Stress on the Expression of Gene Encoding Enzymes and the Activity of Key Enzymes Involved in Starch Biosynthesis in Wheat GrainsHongfang Lu, Yangyang Hu, Chenyang Wang, et al.
International Journal of Biological Macromolecules|September 10, 2023
Phenolic structure dependent interaction onto modified goose liver protein enhanced by pH shifting: Modulations on protein interfacial and emulsifying propertiesYangyang Hu, Changyu Zhou, Lihui Du, et al.
Molecules (Basel, Switzerland)|March 6, 2021
Electronic Properties of Triangle Molybdenum Disulfide (MoS<sub>2</sub>) Clusters with Different Sizes and EdgesSongsong Wang, Changliang Han, Liuqi Ye, et al.
American Journal of Translational Research|July 19, 2018
Erratum: Protective effect of asiatic acid in an experimental cerulein-induced model of acute pancreatitis in miceWenqin Xiao, Weiliang Jiang, Kai Li, et al.
International Journal of Nanomedicine|January 16, 2013
Chemical components, pharmacological properties, and nanoparticulate delivery systems of Brucea javanicaMeiwan Chen, Ruie Chen, Shengpeng Wang, et al.
Journal of the American Medical Directors Association|February 6, 2026
Social Participation and Digital Health Literacy Among Older Adults in the Community: The Mediating Roles of Self-Efficacy and TechnophobiaHaichao Wang, Li Yang, Danqing Hu, et al.
Bioinformatics (Oxford, England)|October 23, 2025
SHICEDO: single-cell Hi-C data enhancement with reduced over-smoothingJingong Huang, Rui Ma, Michael Strobel, et al.
Food Science and Biotechnology|April 17, 2020
Evaluation of surface texture of dried Hami Jujube using optimized support vector machine based on visual features fusionXiuzhi Luo, Benxue Ma, Wenxia Wang, et al.
Pageof 15

Showing results (41-50 of 145) with videos related to

Sort By:
Pageof 15
The Journal of Organic Chemistry|February 19, 2025
Electrochemical [3+3] Annulation of Phenol and Hydrazone: Synthesis of 1,3,4-OxadiazinesJiahui Zhang, Yangyang Hu, Ya'nan Ran, et al.
American Journal of Translational Research|November 13, 2018
LncRNA MALAT1 promotes relapse of breast cancer patients with postoperative feverZhihua Li, Liang Xu, Yong Liu, et al.
Frontiers in Plant Science|December 5, 2019
Effects of High Temperature and Drought Stress on the Expression of Gene Encoding Enzymes and the Activity of Key Enzymes Involved in Starch Biosynthesis in Wheat GrainsHongfang Lu, Yangyang Hu, Chenyang Wang, et al.
International Journal of Biological Macromolecules|September 10, 2023
Phenolic structure dependent interaction onto modified goose liver protein enhanced by pH shifting: Modulations on protein interfacial and emulsifying propertiesYangyang Hu, Changyu Zhou, Lihui Du, et al.
Molecules (Basel, Switzerland)|March 6, 2021
Electronic Properties of Triangle Molybdenum Disulfide (MoS<sub>2</sub>) Clusters with Different Sizes and EdgesSongsong Wang, Changliang Han, Liuqi Ye, et al.
American Journal of Translational Research|July 19, 2018
Erratum: Protective effect of asiatic acid in an experimental cerulein-induced model of acute pancreatitis in miceWenqin Xiao, Weiliang Jiang, Kai Li, et al.
International Journal of Nanomedicine|January 16, 2013
Chemical components, pharmacological properties, and nanoparticulate delivery systems of Brucea javanicaMeiwan Chen, Ruie Chen, Shengpeng Wang, et al.
Journal of the American Medical Directors Association|February 6, 2026
Social Participation and Digital Health Literacy Among Older Adults in the Community: The Mediating Roles of Self-Efficacy and TechnophobiaHaichao Wang, Li Yang, Danqing Hu, et al.
Bioinformatics (Oxford, England)|October 23, 2025
SHICEDO: single-cell Hi-C data enhancement with reduced over-smoothingJingong Huang, Rui Ma, Michael Strobel, et al.
Food Science and Biotechnology|April 17, 2020
Evaluation of surface texture of dried Hami Jujube using optimized support vector machine based on visual features fusionXiuzhi Luo, Benxue Ma, Wenxia Wang, et al.
Pageof 15