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Biology
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May 27, 2023
Short-Term Alternate Feeding between Terrestrially Sourced Oil- and Fish Oil-Based Diets Modulates the Intestinal Microecology of Juvenile Turbot
Xiuhua Ma, Yaoyao Kong, Houguo Xu, et al.
Fish Physiology and Biochemistry
|
April 21, 2015
Effects of dietary glucose and dextrin on activity and gene expression of glucokinase and fructose-1,6-bisphosphatase in liver of turbot Scophthalmus maximus
Qin Nie, Huijun Miao, Shuyan Miao, et al.
Fish & Shellfish Immunology
|
September 17, 2022
Additional supplementation of sulfur-containing amino acids in the diets improves the intestinal health of turbot fed high-lipid diets
Sihui Li, Xing Luo, Zhangbin Liao, et al.
Fish & Shellfish Immunology
|
January 4, 2022
Dietary recombinant human lysozyme improves the growth, intestinal health, immunity and disease resistance of Pacific white shrimp Litopenaeus vannamei
Jing Wu, Shuangjie Tian, Kai Luo, et al.
Plos One
|
January 30, 2025
Penehyclidine for postoperative nausea and vomiting in patients receiving general anesthesia: A systematic review and meta-analysis protocol
Ye Yuan, Junhui Zhou, Yanjiao Zhang, et al.
Journal of Nanobiotechnology
|
July 3, 2026
A novel Au-Se nanoplatform for co-delivery of cGAMP and acriflavine synergizes with photothermal therapy to enhance anti-tumor immunity via STING activation and HIF-1α inhibition
Yuanyuan Cui, Yonghui Liang, Huixin Yang, et al.
The Journal of Nutritional Biochemistry
|
June 4, 2026
The high-carbohydrate diet delayed skin wound healing through suppressing AGEs-MTOR-HIF1A-driven glycolysis in turbot, Scophthalmus maximus L
Zhichu Chen, Yuanting Li, Yuanyuan Fang, et al.
Fish Physiology and Biochemistry
|
November 18, 2019
Impacts of replacement of dietary fish oil by vegetable oils on growth performance, anti-oxidative capacity, and inflammatory response in large yellow croaker Larimichthys crocea
Hua Mu, Chaoqing Wei, Yanjiao Zhang, et al.
Fish & Shellfish Immunology
|
December 1, 2011
Effects of dietary n-3 highly unsaturated fatty acids on growth, nonspecific immunity, expression of some immune related genes and disease resistance of large yellow croaker (Larmichthys crocea) following natural infestation of parasites (Cryptocaryon irritans)
Rantao Zuo, Qinghui Ai, Kangsen Mai, et al.
Journal of Food Science
|
August 21, 2019
Characterization of Volatile Compounds by SPME-GC-MS During the Ripening of Kedong Sufu, a Typical Chinese Traditional Bacteria-Fermented Soybean Product
Xuejing Fan, Gefei Liu, Yali Qiao, et al.
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of 14
Search research articles
Search
Showing results (61-70 of 132) with videos related to
Sort By:
Page
of 14
Biology
|
May 27, 2023
Short-Term Alternate Feeding between Terrestrially Sourced Oil- and Fish Oil-Based Diets Modulates the Intestinal Microecology of Juvenile Turbot
Xiuhua Ma, Yaoyao Kong, Houguo Xu, et al.
Fish Physiology and Biochemistry
|
April 21, 2015
Effects of dietary glucose and dextrin on activity and gene expression of glucokinase and fructose-1,6-bisphosphatase in liver of turbot Scophthalmus maximus
Qin Nie, Huijun Miao, Shuyan Miao, et al.
Fish & Shellfish Immunology
|
September 17, 2022
Additional supplementation of sulfur-containing amino acids in the diets improves the intestinal health of turbot fed high-lipid diets
Sihui Li, Xing Luo, Zhangbin Liao, et al.
Fish & Shellfish Immunology
|
January 4, 2022
Dietary recombinant human lysozyme improves the growth, intestinal health, immunity and disease resistance of Pacific white shrimp Litopenaeus vannamei
Jing Wu, Shuangjie Tian, Kai Luo, et al.
Plos One
|
January 30, 2025
Penehyclidine for postoperative nausea and vomiting in patients receiving general anesthesia: A systematic review and meta-analysis protocol
Ye Yuan, Junhui Zhou, Yanjiao Zhang, et al.
Journal of Nanobiotechnology
|
July 3, 2026
A novel Au-Se nanoplatform for co-delivery of cGAMP and acriflavine synergizes with photothermal therapy to enhance anti-tumor immunity via STING activation and HIF-1α inhibition
Yuanyuan Cui, Yonghui Liang, Huixin Yang, et al.
The Journal of Nutritional Biochemistry
|
June 4, 2026
The high-carbohydrate diet delayed skin wound healing through suppressing AGEs-MTOR-HIF1A-driven glycolysis in turbot, Scophthalmus maximus L
Zhichu Chen, Yuanting Li, Yuanyuan Fang, et al.
Fish Physiology and Biochemistry
|
November 18, 2019
Impacts of replacement of dietary fish oil by vegetable oils on growth performance, anti-oxidative capacity, and inflammatory response in large yellow croaker Larimichthys crocea
Hua Mu, Chaoqing Wei, Yanjiao Zhang, et al.
Fish & Shellfish Immunology
|
December 1, 2011
Effects of dietary n-3 highly unsaturated fatty acids on growth, nonspecific immunity, expression of some immune related genes and disease resistance of large yellow croaker (Larmichthys crocea) following natural infestation of parasites (Cryptocaryon irritans)
Rantao Zuo, Qinghui Ai, Kangsen Mai, et al.
Journal of Food Science
|
August 21, 2019
Characterization of Volatile Compounds by SPME-GC-MS During the Ripening of Kedong Sufu, a Typical Chinese Traditional Bacteria-Fermented Soybean Product
Xuejing Fan, Gefei Liu, Yali Qiao, et al.
Page
of 14