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Journal of Pharmaceutical and Biomedical Analysis
|
March 21, 2024
A novel strategy for the multi-components division and discovering pharmacodynamic material basis of Chinese herbal compounds: A case study of Xian-Ling-Gu-Bao capsule
Yuxin Guan, Bing Yang, Jingqi Zeng, et al.
Food Chemistry
|
July 15, 2021
Selective adsorption of egg white hydrolysates onto activated carbon: Establishment of physicochemical mechanisms for removing phenylalanine
Yujie Su, Yuzhen Wang, David Julian McClements, et al.
The Journal of Physical Chemistry. A
|
August 25, 2025
Quantitative Analysis of Virus Adsorption and Co-adsorption Behavior Using BET Modeling and SERS Spectroscopy
Jiaheng Cui, Yanjun Yang, Amit Kumar, et al.
ACS Sensors
|
June 6, 2024
Rapid Detection of SARS-CoV-2 Variants Using an Angiotensin-Converting Enzyme 2-Based Surface-Enhanced Raman Spectroscopy Sensor Enhanced by CoVari Deep Learning Algorithms
Yanjun Yang, Jiaheng Cui, Dan Luo, et al.
Food Chemistry
|
April 28, 2018
Structural characteristics and rheological properties of ovalbumin-gum arabic complex coacervates
Fuge Niu, Mengxuan Kou, Jiamei Fan, et al.
Plant & Cell Physiology
|
August 1, 2015
Identification and Analysis of Medicago truncatula Auxin Transporter Gene Families Uncover their Roles in Responses to Sinorhizobium meliloti Infection
Chenjia Shen, Runqing Yue, Youhuang Bai, et al.
Journal of the Science of Food and Agriculture
|
September 11, 2022
Changes in partial properties of glycosylated egg white powder during storage
Yujie Su, Wanqiu Zhang, Cuihua Chang, et al.
International Journal of Biological Macromolecules
|
January 2, 2026
Preparation methods, structural characteristics, bioactivities, and structure-activity relationships of polysaccharides from Moutan Cortex: A review
Kunyi Li, Zhonghuan Qu, Wenya Xu, et al.
International Journal of Biological Macromolecules
|
March 12, 2023
Comparative study on the effect of inhibitory methods on the color and gelation properties of alkali induced heat-set konjac gel from Amorphophallus bulbifer
Mianzhang Zhang, Cuihua Chang, Junhua Li, et al.
Cancer Management and Research
|
August 27, 2025
Metabolic Reprogramming Shapes the Progression and Therapeutic Landscape of Ovarian Cancer
Chunyan Liu, Wenting Liu, Jun Huang, et al.
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Search research articles
Search
Showing results (191-200 of 285) with videos related to
Sort By:
Page
of 29
Journal of Pharmaceutical and Biomedical Analysis
|
March 21, 2024
A novel strategy for the multi-components division and discovering pharmacodynamic material basis of Chinese herbal compounds: A case study of Xian-Ling-Gu-Bao capsule
Yuxin Guan, Bing Yang, Jingqi Zeng, et al.
Food Chemistry
|
July 15, 2021
Selective adsorption of egg white hydrolysates onto activated carbon: Establishment of physicochemical mechanisms for removing phenylalanine
Yujie Su, Yuzhen Wang, David Julian McClements, et al.
The Journal of Physical Chemistry. A
|
August 25, 2025
Quantitative Analysis of Virus Adsorption and Co-adsorption Behavior Using BET Modeling and SERS Spectroscopy
Jiaheng Cui, Yanjun Yang, Amit Kumar, et al.
ACS Sensors
|
June 6, 2024
Rapid Detection of SARS-CoV-2 Variants Using an Angiotensin-Converting Enzyme 2-Based Surface-Enhanced Raman Spectroscopy Sensor Enhanced by CoVari Deep Learning Algorithms
Yanjun Yang, Jiaheng Cui, Dan Luo, et al.
Food Chemistry
|
April 28, 2018
Structural characteristics and rheological properties of ovalbumin-gum arabic complex coacervates
Fuge Niu, Mengxuan Kou, Jiamei Fan, et al.
Plant & Cell Physiology
|
August 1, 2015
Identification and Analysis of Medicago truncatula Auxin Transporter Gene Families Uncover their Roles in Responses to Sinorhizobium meliloti Infection
Chenjia Shen, Runqing Yue, Youhuang Bai, et al.
Journal of the Science of Food and Agriculture
|
September 11, 2022
Changes in partial properties of glycosylated egg white powder during storage
Yujie Su, Wanqiu Zhang, Cuihua Chang, et al.
International Journal of Biological Macromolecules
|
January 2, 2026
Preparation methods, structural characteristics, bioactivities, and structure-activity relationships of polysaccharides from Moutan Cortex: A review
Kunyi Li, Zhonghuan Qu, Wenya Xu, et al.
International Journal of Biological Macromolecules
|
March 12, 2023
Comparative study on the effect of inhibitory methods on the color and gelation properties of alkali induced heat-set konjac gel from Amorphophallus bulbifer
Mianzhang Zhang, Cuihua Chang, Junhua Li, et al.
Cancer Management and Research
|
August 27, 2025
Metabolic Reprogramming Shapes the Progression and Therapeutic Landscape of Ovarian Cancer
Chunyan Liu, Wenting Liu, Jun Huang, et al.
Page
of 29