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Yannick Ney

Showing results (1-10 of 5) with videos related to

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Molecules (Basel, Switzerland)|March 28, 2018
Small Molecule Catalysts with Therapeutic PotentialYannick Ney, Muhammad Jawad Nasim, Ammar Kharma, et al.
Antioxidants (Basel, Switzerland)|March 6, 2021
Unleashing the Biological Potential of <i>Fomes fomentarius</i> via Dry and Wet MillingAbdul Karim Darkal, Mhd Mouayad Zuraik, Yannick Ney, et al.
Antioxidants (Basel, Switzerland)|June 2, 2021
Selenomethionine: A Pink Trojan Redox Horse with Implications in Aging and Various Age-Related DiseasesMuhammad Jawad Nasim, Mhd Mouayad Zuraik, Ahmad Yaman Abdin, et al.
Antioxidants (Basel, Switzerland)|June 24, 2022
A Whiff of Sulfur: One Wind a Day Keeps the Doctor AwayEduard Tiganescu, Markus Alexander Lämmermann, Yannick Ney, et al.
Food & Function|April 21, 2022
Potential health effects of brewers' spent grain as a functional food ingredient assessed by markers of oxidative stress and inflammation following gastro-intestinal digestion and in a cell model of the small intestineDiane Merten, Lara Erman, Gianluca Pierluigi Marabelli, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Molecules (Basel, Switzerland)|March 28, 2018
Small Molecule Catalysts with Therapeutic PotentialYannick Ney, Muhammad Jawad Nasim, Ammar Kharma, et al.
Antioxidants (Basel, Switzerland)|March 6, 2021
Unleashing the Biological Potential of <i>Fomes fomentarius</i> via Dry and Wet MillingAbdul Karim Darkal, Mhd Mouayad Zuraik, Yannick Ney, et al.
Antioxidants (Basel, Switzerland)|June 2, 2021
Selenomethionine: A Pink Trojan Redox Horse with Implications in Aging and Various Age-Related DiseasesMuhammad Jawad Nasim, Mhd Mouayad Zuraik, Ahmad Yaman Abdin, et al.
Antioxidants (Basel, Switzerland)|June 24, 2022
A Whiff of Sulfur: One Wind a Day Keeps the Doctor AwayEduard Tiganescu, Markus Alexander Lämmermann, Yannick Ney, et al.
Food & Function|April 21, 2022
Potential health effects of brewers' spent grain as a functional food ingredient assessed by markers of oxidative stress and inflammation following gastro-intestinal digestion and in a cell model of the small intestineDiane Merten, Lara Erman, Gianluca Pierluigi Marabelli, et al.
Pageof 1