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The Journal of Nutrition|September 25, 2018
Changes in Types of Dietary Fats Influence Long-term Weight Change in US Women and MenXiaoran Liu, Yanping Li, Deirdre K Tobias, et al.
Bulletin of Environmental Contamination and Toxicology|August 3, 2022
Adsorption of di (2-ethylhexyl) phthalate (DEHP) to microplastics in seawater: a comparison between pristine and aged particlesKe Pan, Ciara Chun Chen, Lin Lin, et al.
EMBO Reports|February 16, 2023
Reverse electron transfer is activated during aging and contributes to aging and age-related diseaseSuman Rimal, Ishaq Tantray, Yu Li, et al.
Journal of Enzyme Inhibition and Medicinal Chemistry|January 19, 2023
Design, synthesis and biological evaluation of 2-((4-sulfamoylphenyl)amino)-pyrrolo[2,3-d]pyrimidine derivatives as CDK inhibitorsBo Yang, Yanni Quan, Wuli Zhao, et al.
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