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Zookeys|February 10, 2023
Tadpoles of four sympatric megophryinid frogs (Anura, Megophryidae, Megophryinae) from Mangshan in southern ChinaTianyu Qian, Yonghui Li, Jun Chen, et al.Journal of Chemical Information and Modeling|March 4, 2025
FusionESP: Improved Enzyme-Substrate Pair Prediction by Fusing Protein and Chemical KnowledgeZhenjiao Du, Weimin Fu, Xiaolong Guo, et al.Food Chemistry|December 19, 2024
Effects of soy flour formulation and pretreatment on the properties of gluten-free cookies: A comprehensive study from flour, dough, to baked productsYiqin Zhang, Jianjun Zhou, Wenfei Tian, et al.Food Chemistry|February 20, 2025
Unveiling novel antioxidant peptides from silk fibroin proteins: An integrated in silico and in vitro studyRuihao Zhang, Yonghui Li, Usman Ali, et al.Bioanalysis|October 7, 2025
Development of a UPLC-MS/MS method for simultaneous quantification of 7 bile acids in feces: application to UC miceJunyan Cao, Yanchun Chang, Yonghui Li, et al.Clinical Medicine Insights. Oncology|January 31, 2022
Effectiveness and Safety of Anlotinib Monotherapy for Patients with Extensive-stage Small-Cell Lung Cancer Who Progressed to Chemotherapy: A Real-world Exploratory StudyYonghui Li, Zhenqing Sun, Wei Sun, et al.Journal of Environmental Management|April 10, 2022
Effects of Mn2+ and humic acid on microbial community structures, functional genes for nitrogen and phosphorus removal, and heavy metal resistance genes in wastewater treatmentYonghui Li, Rong Dong, Jiaxin Guo, et al.IEEE Transactions on Bio-Medical Engineering|October 15, 2021
Oriented Localization of Surgical Tools by Location EncodingYao Xue, Yonghui Li, Siming Liu, et al.Microbiological Research|February 7, 2017
Variations in the bacterial community compositions at different sites in the tomb of Emperor Yang of the Sui DynastyZhi Huang, Fei Zhao, Yonghui Li, et al.Food Chemistry|August 24, 2025
Modification of structural properties and potential allergenicity of ovalbumin induced by ultrasound treatment during in vitro digestionJing Yang, Nandan Kumar, Hong Kuang, et al.Pageof 131