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Plant Physiology and Biochemistry : PPB|December 15, 2024
The FLOWERING LOCUS T-like genes from patchouli (Pogostemon cablin) antagonistically regulate flowering timeManchun Wang, Jierong Huang, Yunping Zeng, et al.
Materials Science & Engineering. C, Materials for Biological Applications|August 19, 2020
Multi-functionalized Nano-conjugate for combating multidrug resistant breast Cancer via starvation-assisted chemotherapyJing Zhang, Lijia Liang, Zhiyuan Li, et al.
Biosensors & Bioelectronics|May 22, 2016
Dual channel sensor for detection and discrimination of heavy metal ions based on colorimetric and fluorescence response of the AuNPs-DNA conjugatesLulu Tan, Zhengbo Chen, Yan Zhao, et al.
Materials (Basel, Switzerland)|June 22, 2018
Study on the Preparation of Plasma-Modified Fly Ash Catalyst and Its De⁻NOX MechanismLei Zhang, Xin Wen, Lei Zhang, et al.
Bioresource Technology|March 31, 2009
Mechanical and water soaking properties of medium density fiberboard with wood fiber and soybean protein adhesiveXin Li, Yonghui Li, Zhikai Zhong, et al.
Plos One|October 10, 2022
Development of InDel markers for Oryza sativa ssp. javanica based on whole-genome resequencingWeixiong Long, Yonghui Li, Zhengqing Yuan, et al.
Plos One|April 11, 2015
High expression of c-kit mRNA predicts unfavorable outcome in adult patients with t(8;21) acute myeloid leukemiaXiaoning Gao, Ji Lin, Li Gao, et al.
Nutrients|September 27, 2025
Discovery of Anti-Aging Effects of Wheat Bran Extract in a D-Galactose-Induced Rat Model of Oxidative StressKaori Kobayashi, Keshari Sudasinghe, Ryan Bender, et al.
Food Chemistry|February 22, 2025
Revealing key aroma compounds and the potential metabolic pathways in sea buckthorn berriesDehao Meng, Dongbo Zhao, Zhichao Zhao, et al.
Journal of Food Science|August 26, 2024
Effect of cooking conditions on chickpea flour functionality and its protein physicochemical propertiesShan Hong, Ruoshi Xiao, Gengjun Chen, et al.
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