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Yanyang Yu

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Biosensors & Bioelectronics|May 7, 2023

Bimetallic bionic taste sensor for perception of the synergistic effect of umami substancesYanyang Yu, Shui Jiang, Zhiyong Cui, et al.

The Science of the Total Environment|July 8, 2022

Ultrasensitive electrochemiluminescence aptasensor based on ABEI reduced silver nanoparticles for the detection of profenofosJie Han, Yanyang Yu, Guanjie Wang, et al.

Journal of Agricultural and Food Chemistry|July 29, 2025

Novel Umami Peptides from <i>Lentinula edodes</i>: Evaluation of the Umami Enhancing Effect Using Biosensors and Molecular SimulationShilong Zhao, Shengnan Wang, Zhiyong Cui, et al.

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Search research articles

Showing results (11-20 of 13) with videos related to

Sort By:

Pageof 2

You have reached the last page of results.This site can display upto 13 results.

Biosensors & Bioelectronics|May 7, 2023

Bimetallic bionic taste sensor for perception of the synergistic effect of umami substancesYanyang Yu, Shui Jiang, Zhiyong Cui, et al.

The Science of the Total Environment|July 8, 2022

Ultrasensitive electrochemiluminescence aptasensor based on ABEI reduced silver nanoparticles for the detection of profenofosJie Han, Yanyang Yu, Guanjie Wang, et al.

Journal of Agricultural and Food Chemistry|July 29, 2025

Novel Umami Peptides from <i>Lentinula edodes</i>: Evaluation of the Umami Enhancing Effect Using Biosensors and Molecular SimulationShilong Zhao, Shengnan Wang, Zhiyong Cui, et al.

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