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Ecotoxicology and Environmental Safety
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August 29, 2025
Decoding the spatial pattern of PM<sub>2.5</sub> pollution from the perspective of socioeconomic factors and regional connectivity
Yanyang Wang, Zhongwei Luo, Haoqi Wang, et al.
Neurochemical Research
|
December 10, 2016
Anti-Neuroinflammatory Effects of Fucoxanthin via Inhibition of Akt/NF-κB and MAPKs/AP-1 Pathways and Activation of PKA/CREB Pathway in Lipopolysaccharide-Activated BV-2 Microglial Cells
Dong Zhao, Seung-Hwan Kwon, Yoon Sun Chun, et al.
Soft Matter
|
February 1, 2023
A facile one-pot strategy for the preparation of porous polymeric microspheres <i>via</i> UV irradiation-induced polymerization in emulsions
Junjie Tao, Kaiyun Wu, Yaxin Chen, et al.
Antimicrobial Agents and Chemotherapy
|
March 7, 2012
Strand length-dependent antimicrobial activity and membrane-active mechanism of arginine- and valine-rich β-hairpin-like antimicrobial peptides
Na Dong, Qingquan Ma, Anshan Shan, et al.
Food Chemistry
|
February 15, 2021
High internal phase pickering emulsions stabilized by pea protein isolate-high methoxyl pectin-EGCG complex: Interfacial properties and microstructure
Tingting Feng, Xuejiao Wang, Xingwei Wang, et al.
Molecular Nutrition & Food Research
|
November 17, 2017
Glycyrrhiza uralensis and Semilicoisoflavone B Reduce Aβ Secretion by Increasing PPARγ Expression and Inhibiting STAT3 Phosphorylation to Inhibit BACE1 Expression
Ming-Yao Gu, Yoon Sun Chun, Dong Zhao, et al.
ACS Applied Materials & Interfaces
|
December 21, 2023
Polyaniline Microspheres with Corrosion Inhibition, Corrosion Sensing, and Photothermal Self-Healing Properties toward Intelligent Coating
Qingqing Zhang, Wei Li, Xiaoyi Liu, et al.
Poultry Science
|
July 13, 2025
Effects of plant essential oils on intestinal microflora and growth performance of Lingshan native hens
Chenghao Chen, Jintao Qin, Guizhen Li, et al.
International Journal of Biological Macromolecules
|
April 18, 2025
An inulin-type fructan from Codonopsis pilosula ameliorates cyclophosphamide-induced immunosuppression and intestinal barrier injury in mice
Xingfang Xie, Yao Gu, Yi Liu, et al.
Food Chemistry
|
February 22, 2025
Unveiling the relationship between heat-resistant structure characteristics and inhibitory activity in colored highland barley proteinaceous α-amylase inhibitors
Tingting Liu, Yao Gu, Al-Ansi Waleed, et al.
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Search research articles
Search
Showing results (21-30 of 100) with videos related to
Sort By:
Page
of 10
Ecotoxicology and Environmental Safety
|
August 29, 2025
Decoding the spatial pattern of PM<sub>2.5</sub> pollution from the perspective of socioeconomic factors and regional connectivity
Yanyang Wang, Zhongwei Luo, Haoqi Wang, et al.
Neurochemical Research
|
December 10, 2016
Anti-Neuroinflammatory Effects of Fucoxanthin via Inhibition of Akt/NF-κB and MAPKs/AP-1 Pathways and Activation of PKA/CREB Pathway in Lipopolysaccharide-Activated BV-2 Microglial Cells
Dong Zhao, Seung-Hwan Kwon, Yoon Sun Chun, et al.
Soft Matter
|
February 1, 2023
A facile one-pot strategy for the preparation of porous polymeric microspheres <i>via</i> UV irradiation-induced polymerization in emulsions
Junjie Tao, Kaiyun Wu, Yaxin Chen, et al.
Antimicrobial Agents and Chemotherapy
|
March 7, 2012
Strand length-dependent antimicrobial activity and membrane-active mechanism of arginine- and valine-rich β-hairpin-like antimicrobial peptides
Na Dong, Qingquan Ma, Anshan Shan, et al.
Food Chemistry
|
February 15, 2021
High internal phase pickering emulsions stabilized by pea protein isolate-high methoxyl pectin-EGCG complex: Interfacial properties and microstructure
Tingting Feng, Xuejiao Wang, Xingwei Wang, et al.
Molecular Nutrition & Food Research
|
November 17, 2017
Glycyrrhiza uralensis and Semilicoisoflavone B Reduce Aβ Secretion by Increasing PPARγ Expression and Inhibiting STAT3 Phosphorylation to Inhibit BACE1 Expression
Ming-Yao Gu, Yoon Sun Chun, Dong Zhao, et al.
ACS Applied Materials & Interfaces
|
December 21, 2023
Polyaniline Microspheres with Corrosion Inhibition, Corrosion Sensing, and Photothermal Self-Healing Properties toward Intelligent Coating
Qingqing Zhang, Wei Li, Xiaoyi Liu, et al.
Poultry Science
|
July 13, 2025
Effects of plant essential oils on intestinal microflora and growth performance of Lingshan native hens
Chenghao Chen, Jintao Qin, Guizhen Li, et al.
International Journal of Biological Macromolecules
|
April 18, 2025
An inulin-type fructan from Codonopsis pilosula ameliorates cyclophosphamide-induced immunosuppression and intestinal barrier injury in mice
Xingfang Xie, Yao Gu, Yi Liu, et al.
Food Chemistry
|
February 22, 2025
Unveiling the relationship between heat-resistant structure characteristics and inhibitory activity in colored highland barley proteinaceous α-amylase inhibitors
Tingting Liu, Yao Gu, Al-Ansi Waleed, et al.
Page
of 10