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Foods (Basel, Switzerland)|November 11, 2022
Structural Characteristics of <i>Rehmannia glutinosa</i> Polysaccharides Treated Using Different Decolorization Processes and Their Antioxidant Effects in Intestinal Epithelial CellsHeng Ren, Zhongyuan Li, Rui Gao, et al.
Antioxidants (Basel, Switzerland)|April 28, 2023
<i>Rehmannia glutinosa</i> Polysaccharides: Optimization of the Decolorization Process and Antioxidant and Anti-Inflammatory Effects in LPS-Stimulated Porcine Intestinal Epithelial CellsHeng Ren, Kejie Li, Yan Min, et al.
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